Low Carb Berry Protein Smoothie
This sweet and creamy Keto smoothie is packed with flavor, fats, and protein - perfect for kickstarting your day. Our simple low-carb smoothie is prepared with unsweetened almond milk, Greek yogurt, frozen low-carb berries, low-carb maple-flavored syrup, a hint of cinnamon, and smooth almond butter. This creamy Keto smoothie makes a great low-carb breakfast option or daytime snack. To achieve the best cooling effect, use frozen raspberries instead of fresh ones, and place the Keto plant-based milk and heavy cream in the freezer for 30 minutes before preparation. That ensures that the final product is cooling and hydrating. We have used rich and creamy Greek yogurt to add fats, protein, and some thickness to our Keto smoothie. If you would like to make the recipe dairy-free you can swap the Greek yogurt directly for a Keto-friendly coconut milk-based yogurt. Please be sure to adjust your macros to account for any changes made to the original recipe. Using coconut milk yogurt will also lower the protein content. We have added a little low-carb maple-flavored syrup to our Keto berry protein smoothie. You can adjust the level of sweetener to taste or omit it entirely if preferred. You can also use an alternative Keto sweetener if desired or even add a little extra cinnamon, adjusting quantities to taste as needed.
