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Keto Paleo Italian Chicken Zuppa
Gluten Free / Lunch

Keto Paleo Italian Chicken Zuppa

⭐ 4.6/5 (2685) πŸ”₯ 550 cal

This low carb paleo soup recipe features healthy kale, bacon, and juicy chicken thighs. Seasonings are inspired by Italian zuppa, with hints of herbs and lemon. Nutritious and warming, it's perfect for cold days or when feeling unwell. Kale provides essential nutrients, while the saltiness aids sodium levels. Make a single batch or double it for meal prep! Kale, a superfood, is rich in iron, B vitamins, Vitamin A, and fiber. Keto-friendly, this recipe is low in carbs, with most carbs from fiber. It includes various fat sources. For nut allergies, substitute almond milk with oat milk, which adds a richer taste but contains more carbs.

Low Carb Blueberry Crunch Cereal
Breakfast / Gluten Free

Low Carb Blueberry Crunch Cereal

⭐ 4.6/5 (2805) πŸ”₯ 190 cal

This recipe provides instructions for making a keto-friendly cereal that can be customized with various nuts, seeds, and dried fruits. It emphasizes using whole, unprocessed ingredients and avoiding added sugars commonly found in store-bought cereals and granolas. The finished cereal can be stored at room temperature or in the refrigerator for a refreshing, crunchy snack or breakfast. The recipe also suggests enjoying it dry as a snack or trail mix. Feel free to experiment with different keto-friendly nuts and seeds to create your preferred flavor profile.

Low Carb Chicken Pot Pie Casserole w Buttery Rice
Gluten Free / Lunch

Low Carb Chicken Pot Pie Casserole w Buttery Rice

⭐ 4.6/5 (1769) πŸ”₯ 550 cal

Enjoy a chicken pot pie in casserole form! Slices of juicy seasoned chicken thighs are layered in a baking dish with green beans and a savory sauce. Since this recipe is Keto, a couple of changes have been made to classic chicken pot pie. A pie crust is substituted with a baked layer of crunchy pork rind bread crumbs. While standard pot pies have a mix of carrots, peas, and corn, none of these vegetables can be eaten in fulfilling amounts on the Keto diet. Low carb green beans are substituted in place, offering some nutritional substance in a large enough quantity to be satisfying. Served on the side is a simple bed of butter cauliflower rice. The rice is seasoned with a mix of spices before toasted in a pan and coated in butter. Enjoy this full Keto meal as a hot dinner or portion out in meal prep containers. Saffron can be a little tricky to find, depending on the area you live in. If you don have saffron for this recipe, you can make a substitution with a pinch of ground turmeric. In small amounts, turmeric will give the same mild flavors and color that saffron will. Don do a direct substitution by weight/volume. For this recipe, start with stirring just a pinch of turmeric into your casserole sauce. You can add more at your own discretion. If you cannot find saffron at a grocery store, you can always purchase it online. Chicken thighs are naturally more tender and juicy than other cuts of chicken. However, if you don like dark meat, you can easily sub in chicken breast. Just note that chicken thighs have approximately 8g fat per 100g of meat, while chicken breasts only have approximately 3.5g fat per 100g of meat. If you don have a paleo flour mix on hand, you can make a direct substitution with almond flour. Just make sure to choose a fine-ground almond flour for thickening a roux. If you want to exclude pork from your meal, omit the pork rinds. At your discretion, you could sprinkle a layer of parmesan cheese over your casserole at the end of baking and set it under the broiler. Jessica L.