Keto Avocado Mozzarella Salad Recipe

Gluten Free
Lunch
Quick Easy
Salads
Vegetarian
4.6/5
(1792 reviews)
Keto Avocado Mozzarella Salad
Zylo Recipes

Description

Imagine a vibrant salad, bursting with freshness and flavor, designed to invigorate your palate. This isn't just a salad; it's a celebration of simple, wholesome ingredients working in perfect harmony. At its heart is a medley of crisp, leafy greens, providing a cool and refreshing foundation for the other stars of the show.

These greens offer a satisfying crunch and a subtle earthiness that invites you to savor each bite. Nestled among the greens are creamy chunks of fresh mozzarella, their milky flavor a delightful counterpoint to the other ingredients. Each bite of mozzarella melts in your mouth, adding a luxurious touch to the salad's overall texture.

Dotted throughout the salad are vibrant grape tomatoes, their juicy sweetness adding bursts of flavor with every mouthful. These little gems offer a welcome tang that perfectly complements the richness of the mozzarella and the coolness of the greens. Adding another layer of creaminess and healthy fats are slices of ripe avocado.

The avocado's smooth, buttery texture and subtle nutty flavor enhance the salad's overall richness, making it a truly satisfying meal. To tie all these wonderful ingredients together, a tangy dressing is drizzled over the salad. This dressing is carefully crafted to be light and refreshing, adding a zing that awakens the taste buds without overpowering the other flavors.

It's the perfect finishing touch that brings everything into balance. This salad is more than just a collection of ingredients; it's a symphony of flavors and textures that will leave you feeling refreshed and energized. It's a perfect choice for a light lunch or a satisfying side dish, offering a delightful combination of fresh, wholesome ingredients that you can feel good about eating.

Whether you're looking for a healthy meal option or simply craving something delicious, this salad is sure to hit the spot.

Preparation Time

Prep Time
8 min
Cook Time
0 min
Total Time
8 min

Nutrition Information

Per 1 salad serving
C
Calories
350 Kcal

C
Carbs
5 g
Fi
Fiber
3 g
Sugar
2 g

P
Protein
10 g

C
Fats
30 g
Saturated Fats 8 g
Unsaturated Fats 20 g

Cholestrol 40 mg
Sodium 150 mg
Potassium 400 mg
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Ingredients

    1.
    Lettuce
    Lettuce
    2-½ ounce
    2.
    Arugula
    Arugula
    ½ ounce
    3.
    Olive Oil
    Olive Oil
    1 tablespoon
    4.
    White Wine Vinegar by Alessi
    White Wine Vinegar by Alessi
    ¼ teaspoon
    5.
    Lemon Juice
    Lemon Juice
    1-½ teaspoon
    6.
    Salt
    Salt
    ⅛ teaspoon
    7.
    Avocado
    Avocado
    1-¾ ounce
    8.
    Mozzarella Cheese, Whole Milk
    Mozzarella Cheese, Whole Milk
    1-½ ounce
    9.
    Grape Tomato
    Grape Tomato
    1-½ ounce
    10.
    Oregano, Dried
    Oregano, Dried
    ¼ teaspoon

Instructions

    1.
    Chop your lettuce greens and arugula. Toss them in a mixing bowl with the olive oil, white wine vinegar, lemon juice, and salt. Arrange this dressed salad on your serving plate.
    2.
    Chop the avocado and mozzarella, and halve the grape tomatoes. You can toss these together in the same mixing bowl you dressed the salad in. Toss the ingredients with the oregano until all the chopped pieces are coated in herbs and leftover dressing.
    3.
    Serve and enjoy immediately.