Indulge in these keto-friendly bacon-wrapped chicken thighs, crispy on the outside and juicy on the inside, elevated with a generous slathering of velvety cheddar cheese sauce. A quick and satisfying meal!
This quick and easy Keto pork recipe is loaded with rich and buttery flavors and low carb veggies. Our simple Keto dinner recipe is prepared with a hearty helping of butter, tender white cabbage, aromatic onion and garlic, ground pork, and tangy cheddar cheese. This makes a simple lunch or dinner option, perfect for weekdays when you may be short on time. We have used ground pork for our quick and easy Keto dinner recipe. Ground pork is a great budget-friendly Keto option, loaded with fats and flavor. If you would like to use a different meat you could swap for ground turkey or ground chicken thigh. Using ground thigh will provide more fats and flavor to your dish and prevent the meat from drying out. Please be sure to adjust your cooking times as needed for different meats. We have used grated cheddar cheese for our simple Keto pork recipe. If preferred, you may swap this for an alternative shredded cheese. Monterey Jack would make a good replacement, or for extra oozy-ness, you could use grated mozzarella or a combination of cheeses. Please be sure to adjust your macros to account for any changes made to the recipe.
This low-carb Italian-inspired salad is packed with delicious toppings that the whole family will love. Loaded with healthy fats, a touch of protein, and naturally low-carb mix-ins, this salad will become a repeat on your weekly menu! This recipe is also paired with a simple Italian vinaigrette that ties the flavors together. Enjoy!
This deliciously indulgent low carb quiche is filled with 3 different cheeses in a creamy custard and encased in a crisp pastry. The perfect weekend lunch, this quiche is perfect served chilled with a mixed salad or some steamed green vegetables.
This quick and easy Keto recipe creates a simple and delicious veggie side dish. Our low-carb sauté features sliced cremini mushrooms, tender zucchini, aromatic garlic, fragrant fresh basil, and tangy grated Parmesan cheese. It's a great weeknight side when you're short on time, perfect with your favorite low-carb mains. Feel free to substitute the cremini mushrooms with button, portobello, or any other standard white mushroom. Remember to adjust your macros accordingly. For a vegan option, replace the Parmesan with Keto-friendly vegan cheese or nutritional yeast flakes.
These simple chicken patties are gently seasoned and cooked in just a little olive oil, making them a fantastic keto-friendly option for meal prep. Enjoy them between slices of keto Cloud Bread or other Carb Manager-approved bread, crumble them over a fresh salad, or freeze them for convenient, on-demand use. Crafted by Jessica L., these patties offer versatility and ease for your low-carb lifestyle.
This keto recipe features pan-fried sardines paired with a vibrant salsa of tomato, onion, and avocado. It's a quick and delicious option for a light lunch or a side dish with a green salad, perfect for when you're short on time.
This cheesy dip is packed with low carb veggies, tangy cheese and creamy mayonnaise then baked until oozy! Perfect for dipping keto crackers or bread.
These candied pecans are a delightful treat that fills your home with a comforting aroma. Despite their indulgent taste, they're surprisingly low in carbs, making them a guilt-free pleasure. They're also a great snack, thanks to the nuts that keep you feeling full and satisfied.
This Keto mash is rich and creamy with a hint of sweet and salty! Our low carb side dish is prepared with tender cauliflower, butter, diced pancetta, aromatic garlic and low carb maple-flavored syrup. This simple yet flavorsome Keto recipe makes a great accompaniment to your preferred low carb mains - perfect with grilled pork chops or roasted chicken. We have used 1 medium fresh cauliflower to create our buttery Keto mash. If you prefer, you can use frozen cauliflower florets. 1 medium cauliflower will equate to roughly 3 cups of frozen cauliflower florets. Simply simmer the florets in boiling water until tender and soft enough to mash. We have added a splash of low carb maple-flavored syrup to our pancetta to add sweetness and help to caramelize the meat. You can use any low carb syrup you prefer or even a sprinkling of powdered low carb sweetener if desired. Please be sure to adjust your macros to account for any changes made to the original recipe.
This rich and creamy soup is loaded with earthy mushrooms, sweet leeks, and heavy cream, creating a warming and comforting lunch or dinner option that pairs perfectly with buttered keto bread.
These furikake seasoned pork rinds are addictive and super easy to throw together for a party!
