Low Carb Parmesan Crusted Steak
Steakhouse meals are known for their huge portions and numerous courses. They are perfect for the Keto diet! Just a few adjustments turn your standard steakhouse dinner into a Keto recipe that you ll want to make more than once. Sirloin is the listed steak to use, but choose your favorite cut of steak that fits the weight requirement. To keep similar macros, choose a cut that does not have thick strips of fat running through the flesh. However, you can always edit the ingredients to meet your substitutions when you copy any recipe to your My Foods section. The steak is topped with a classic parmesan crust. Instead of baked potato as the side dish, your side is a loaded baked avocado, which has fewer carbs and healthier fats. The avocado is loaded with the good stuff: bacon, cheese, and sour cream. Want to make your avocado look pretty enough to eat? If presentation matters to you, keep ripe avocados stored in your refrigerator. The colder they are, the firmer they ll be and easier to slice and work with. If you ll be cooking the avocado at any point, use slightly under-ripe fruit. The green flesh will soften and lose a little color when it gets oxidized in the heat. If you re a fan of steakhouses, you can add other traditional elements to your plate. Other Keto-friendly crusted steak toppings include blue cheese and sauteed mushrooms. You can add any creamy sauce that uses Keto ingredients like peppercorn, bearnaise, or Hollandaise. If you can add even more fat macros to your meal, the better your ketosis will be. Jessica L.