Recipes.

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The Best Keto Chinese Green Beans
Quick Easy / Sides

The Best Keto Chinese Green Beans

⭐ 4.5/5 (2453) πŸ”₯ 302 cal

These Keto Chinese green beans are a delightful and guilt-free way to enjoy the flavors of Chinese takeout while staying true to your ketogenic diet. This recipe features fresh Chinese green beans (or your preferred variety), stir-fried with aromatic garlic, fiery chili flakes, and savory soy sauce. The result is a sweet, umami-rich, and irresistibly spicy side dish or snack. Serve these green beans alongside other Keto Chinese-inspired dishes for a complete meal, or enjoy them on their own as a healthy and flavorful plant-based option. The slight caramelization achieved through wok cooking enhances the natural sweetness of the beans, creating a truly satisfying experience. Remember to manage your portion sizes to keep the carb count in check, as even low-carb ingredients can add up quickly.

Keto Muffuletta Deviled Eggs
Breakfast / Gluten Free

Keto Muffuletta Deviled Eggs

⭐ 4.5/5 (1328) πŸ”₯ 155 cal

These ultimate Keto deviled eggs are inspired by the popular muffuletta sandwich, offering a unique twist on a classic. The egg yolk filling is enriched with Dijon mustard and spices, while the topping features a vibrant mix of olives, capers, fresh garlic, and pancetta. Perfect as a snack or breakfast item, these deviled eggs are sure to impress, whether you're following a Keto diet or not. For best flavor, enjoy them fresh, though they can be stored in an airtight container for up to 3 days. The recipe incorporates elements of the Italian-American muffuletta sandwich, traditionally made with various porks, Swiss cheese, and olives on a sesame-seed-crusted loaf. The recipe also uses pancetta, which is safe to eat raw but can be cooked if desired. These deviled eggs offer a flavorful and satisfying experience.

Keto Fennel, Radish, Asparagus Salad
Gluten Free / Quick Easy

Keto Fennel, Radish, Asparagus Salad

⭐ 4.5/5 (1763) πŸ”₯ 270 cal

This refreshing salad is all about fresh flavors and textures. Crisp fennel and radish are lightly seasoned, while blanched asparagus adds a delightful crunch. A tangy yogurt dressing ties it all together, making it a healthy and satisfying meal. The beauty of this dish lies in its make-ahead potential. Prep the veggies in advance, and you'll have a quick and easy lunch or dinner option ready whenever you need it. Feel free to customize it with your favorite toppings, such as hard-boiled eggs or grilled chicken.