Keto Ham + Blue Cheese Plate Recipe

Gluten Free
Lunch
Main Dishes
Quick Easy
Snacks
4.5/5
(2570 reviews)
Keto Ham + Blue Cheese Plate
Zylo Recipes

Description

Imagine a delightful arrangement of flavors and textures, a symphony for your palate, perfect as a simple lunch or light dinner. This ham and blue cheese plate offers a sophisticated yet comforting experience, designed to satisfy your cravings with elegance and ease. At the heart of this plate lies thinly sliced ham, each piece boasting a delicate balance of savory and subtly sweet notes.

The ham's tender texture melts in your mouth, releasing a cascade of umami that awakens your senses. Its rich aroma fills the air, hinting at the culinary adventure that awaits. Complementing the ham is the bold and assertive presence of blue cheese.

Its creamy, almost spreadable consistency provides a luscious contrast to the lean ham. The cheese's distinctive tang and piquant flavor create a captivating interplay with the ham's inherent sweetness, resulting in a harmonious blend of tastes that dance on your tongue. To further enhance this culinary experience, consider adding a selection of crisp, refreshing vegetables.

Cucumber slices offer a cool and hydrating element, their mild flavor cleansing the palate between bites of ham and cheese. Cherry tomatoes burst with juicy sweetness, adding a vibrant pop of color and a touch of acidity to the plate. Celery sticks provide a satisfying crunch, their subtle bitterness balancing the richness of the other components.

For those who enjoy a touch of warmth and complexity, a drizzle of honey adds a layer of golden sweetness that beautifully complements the savory elements. The honey's smooth, velvety texture coats the tongue, while its delicate floral notes enhance the overall flavor profile of the dish. This ham and blue cheese plate is more than just a meal; it's an invitation to savor the simple pleasures of life.

It's a celebration of contrasting flavors and textures, a reminder that even the most humble ingredients can be transformed into a culinary masterpiece. Whether you're enjoying it as a quick and easy lunch or a leisurely light dinner, this plate is sure to leave you feeling satisfied and content. Its versatility allows for endless customization, so feel free to add your own personal touch and create a unique culinary experience that reflects your individual tastes.

Preparation Time

Prep Time
15 min
Cook Time
0 min
Total Time
15 min

Nutrition Information

Per 1 plate serving
C
Calories
380 Kcal

C
Carbs
3 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
25 g

C
Fats
30 g
Saturated Fats 15 g
Unsaturated Fats 12 g

Cholestrol 80 mg
Sodium 800 mg
Potassium 150 mg
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Ingredients

    1.
    Deli Ham
    Deli Ham
    2-½ ounce
    2.
    Pitted Kalamata Olives by Mezzetta
    Pitted Kalamata Olives by Mezzetta
    5 olives
    3.
    Snack'mms Kosher Dill Pickles by Vlasic
    Snack'mms Kosher Dill Pickles by Vlasic
    2 pickles
    4.
    Radicchio, Raw
    Radicchio, Raw
    2 leaf
    5.
    Extra Virgin Olive Oil
    Extra Virgin Olive Oil
    1 teaspoon
    6.
    Parsley
    Parsley
    1 teaspoon, chopped
    7.
    Blue Cheese
    Blue Cheese
    1 ounce
    8.
    Walnuts
    Walnuts
    ¼ tablespoon, halves
    9.
    Sour Cream
    Sour Cream
    1 tablespoon

Instructions

    1.
    Place the slices of ham on a plate, arranging them attractively alongside the olives and pickles.
    2.
    Cut the radicchio leaves into thirds. Drizzle with olive oil, sprinkle with chopped parsley, and add a pinch of salt to taste. Place the seasoned radicchio next to the blue cheese on the plate.
    3.
    Add the walnuts to the plate. Top the blue cheese with a dollop of sour cream for a creamy finish.