These griddled zucchini boats, filled with aromatic ground beef, sweet tomatoes, melted mozzarella, and fragrant basil, offer a delightful culinary experience. They make a great lunch option when paired with an Italian-inspired salad, or serve as a satisfying snack on their own. The combination of textures and flavors creates a harmonious balance that will leave you craving more.
Discover the surprising versatility of pepperoni! Transform simple slices into crispy, flavorful chips perfect for keto-friendly snacking. Microwaving pepperoni creates delightfully crunchy edges, ideal for scooping up your favorite keto dips. Enjoy these pepperoni chips with creamy cheese sauces, vibrant keto guacamole, zesty pizza dip, or as a crunchy topping for keto soups and stews!
Paneer skewers marinated in aromatic curry spices and creamy paneer cheese. They work well with a simple side salad. Perfect for broiling or BBQ!
Chicken piccata is a popular Italian dish known for its juicy chicken cutlets and tart flavor. The golden chicken pieces pair perfectly with the lemon-rich sauce and tangy capers. This paleo recipe yields a fancy, comforting, and hearty meal without the extra effort. It is one of our favorite chicken paleo recipes because it takes under 30 minutes to prepare and is cooked in one skillet. Even though it is paleo, tapioca flour is high in carbs thus not Keto-friendly when used in large amounts. However, for this recipe, we only added a couple of tablespoons. The tapioca flour is responsible for a light layer of crust around the chicken, which helps absorb and trap the sauce in the chicken. If you don want to include this flour in your diet, you can replace it with more almond flour for dredging. Also, tablespoon of tapioca flour is added at the end to thicken the sauce slightly. You can leave it out but expect a thin sauce. Or, if you aren on a paleo diet, replace it with 1/8-1/4 tsp of xanthan gum. This chicken piccata is a nutritious, satiating, and balanced meal on its own. But you can serve it with a simple low-carb side dish like mashed cauliflower, cauliflower rice, or steamed vegetables. These juicy chicken cutlets will also pair perfectly with roasted vegetables like this Keto roasted brussel sprouts: https://my.carbmanager.com/meals/my-foods?dialog=food-detail:ug:6765bbfc-a57d-bd4f-741a-3575da0914ef If you are new to a low-carb paleo diet, finding paleo recipes that are meal-prep friendly can help you stay on track. You can easily double this recipe without adding extra effort or time. Serve some of it for dinner, and divide the remaining into airtight containers. Store them in the fridge for up to 4 days, and heat in the microwave when desired.
This almond flax bread is a flavorful, soft, and chewy sandwich bread alternative! Made in a 5x7" glass dish, it can be doubled for a taller loaf in a square dish. Seasoned with garlic powder and oregano, feel free to experiment with other flavors. Sesame seeds would also make a great topping.
Spanish cauliflower rice offers a delightful combination of smoky flavor, a touch of spice, and a pleasant crunch. This recipe features a harmonious blend of sautéed onion, carrot, and jalapeño, enhancing the savory essence of the spiced cauliflower rice. A generous garnish of fresh cilantro and a squeeze of lime juice elevate the side dish with vibrant color and a zesty finish.
This recipe is the ultimate Keto, low-carb blueberry cheesecake! A cold, creamy, and sweet dessert featuring a delicious fresh blueberry sauce and a Keto "graham cracker crust" made with almond flour, butter, and ground flaxseed. The blueberry sauce consists of fresh blueberries, arrowroot starch, sweetener, salt, and water, cooked until the blueberries release their juices. Cheesecake can be stored wrapped in plastic wrap and tin foil for up to one month. Individual slices can be wrapped separately. If you don't have a springform pan, a regular cake pan can be used, but ensure it's well-sprayed and chilled, or lined with parchment paper for easy removal. Pairs excellently with Dalgona coffee.
These chocolate almond butter fat bombs offer an indulgent and creamy experience, enriched by the smoothness of cream cheese. The almond butter contributes a delightful nutty flavor, perfectly complemented by the richness of chocolate. For an intensely cold treat, store them in the freezer, or refrigerate for a cheesecake-like texture.
Shrimp makes a quick and delicious dinner, ready in just 10 minutes! Simply prepare the sauce, marinate the shrimp for a brief 10 minutes, and then roast them until they're pink and cooked through. Serve these flavorful shrimp with cauliflower rice, a fresh salad, or your preferred vegetables for a complete and satisfying meal.
These perfect portions of eggplant chicken parmesans are keto friendly and have all the important components of the dish. Each portion is made up of a seasoned eggplant disc, topped with juicy chicken, baked marinara, and plenty of melted cheese. Pair this with a salad or cauliflower rice risotto!
These savory fat bombs capture the essence of a classic carbonara, transforming it into a delightful keto snack. Simple to prepare, these fat-rich treats need only some time in the refrigerator to solidify. This recipe yields 6 substantial fat bombs, but you can easily divide the mixture into 8 or 10 smaller portions for bite-sized enjoyment.
This stuffed chicken recipe offers a simple yet delicious dinner solution. By creating a pocket in the chicken breast, you can fill it with a flavorful mixture of broccoli and feta cheese. Using pre-steamed frozen broccoli florets cuts down on prep time, making this a quick and convenient meal option. The recipe is easily scalable, perfect for meal prepping or feeding a family.
