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Easy Keto Mexican Wedding Snowball Cookies
Desserts / Gluten Free

Easy Keto Mexican Wedding Snowball Cookies

⭐ 4.9/5 (2430) 🔥 93 cal

This Keto Cinco de mayo recipe is a must for any Mexican celebration! The cookies get their name from their small white snowball appearance and are typically served at most Mexican weddings. The texture of these cookies is somewhere between a shortbread cookie and a cake. They are light and melt in the mouth crumbly. Gluten-free and Keto, this Cinco de Mayo Keto dessert is the perfect size for a small sweet treat, great for kids or sharing with friends and family. Rosewater is optional but is recommended, as it adds a beautiful delicate flavor. For best results, ensure the butter and cream cheese are at room temperature before beating. You can substitute the chopped almonds for another nut of choice, walnuts and pecans are also great options. If you don't have powdered erythritol, you can add granulated erythritol (or sweetener of choice) to a blender or food processor and blitz until powdered. Allow the powder to settle before opening the container. This recipe is naturally gluten-free and can be made vegan by substituting butter for coconut oil or a plant-based substitute. Omit the egg and substitute it with a vegan-Keto egg replacer or a flax egg. Once completely cooled, store in an airtight container at room temperature or in the fridge. Moisture in the cookie will cause the powdered erythritol to go patchy, this is normal, simply re-roll in more powdered sugar before serving.

Keto Instant Pot Vegetarian Chili
Gluten Free / Paleo

Keto Instant Pot Vegetarian Chili

⭐ 4.9/5 (2678) 🔥 400 cal

This Instant Pot vegetarian chili is a hearty and flavorful dish perfect for a quick and easy meal. It starts with sauteed diced white onion, red bell pepper, and celery, followed by finely chopped baby portobello mushrooms that add a meaty texture and umami flavor. Fire-roasted tomatoes, coconut aminos, and vegetable broth create a complex and delicious chili base. This recipe is low-carb, vegetarian, and vegan-friendly. For added protein, consider incorporating meatless grounds made with mycoprotein instead of soy protein isolate. Feel free to use regular diced tomatoes if you don't have fire-roasted tomatoes on hand. To complete the meal, pair this chili with our Keto Vegan Veggie Scramble for a balanced and satisfying experience.

Low Carb Spiced Cauliflower And Cabbage Soup
Gluten Free / Lunch

Low Carb Spiced Cauliflower And Cabbage Soup

⭐ 4.9/5 (2250) 🔥 280 cal

This warmly spiced Keto soup is rich in fats and flavor. Our low carb soup is prepared with a base of aromatic garlic and onion, tender cauliflower florets, and cabbage strips, a hint of tomato, and warming Moroccan spices. The soup is then topped with cooling sour cream, fragrant fresh cilantro, and crunchy pine nuts to serve. Perfect for a Keto lunch or light low carb dinner option. We have used butter to sweat our low carb veggies and finished our soup with a swirl of sour cream. If you would like to make the recipe dairy-free, you can use an alternative Keto-friendly fat for cooking the vegetables, such as olive oil or coconut oil. You can also either omit the sour cream entirely or substitute with coconut yogurt for a dairy-free alternative. We have simmered our low carb veggies in stock and kept them whole for added texture. If preferred, you can blend the soup into a smooth puree. Once the vegetables have cooked and softened, carefully puree with a free-standing or handheld stick blender, then garnish with the low carb toppings to serve.

Keto Halloumi Vegetable Traybake
Gluten Free / Lunch

Keto Halloumi Vegetable Traybake

⭐ 4.9/5 (1233) 🔥 480 cal

This keto halloumi traybake is a delicious and easy dish that's perfect for a side or light lunch. Tender low-carb vegetables like bell peppers, broccoli, cauliflower, and red onion are baked with salty halloumi cheese until golden. The dish is then drizzled with a tangy and zesty halloumi dressing. Halloumi is ideal for baking due to its firm texture. However, paneer or queso blanco can be substituted. This recipe serves 6 as a side dish or 4 as a light lunch. It's a great accompaniment to roasted or grilled meats or can be served as a vegetarian main.

Low Carb Gochujang Pork Bowls
Lunch / Main Dishes

Low Carb Gochujang Pork Bowls

⭐ 4.9/5 (2788) 🔥 450 cal

This recipe offers a quick and easy weeknight meal with delicious ethnic flavors. Ground pork is stir-fried with grated garlic and ginger, along with fish sauce, soy sauce, Shaoxing wine, gochujang, and Korean red pepper flakes, creating a spicy yet balanced flavor profile. Feel free to adjust the amount of red pepper flakes to your preference. These gochujang pork bowls are perfect for meal prep due to their compact size and excellent reheating properties. Pair them with green vegetables like broccoli, kale, Swiss chard, Napa cabbage, or bok choy. Gochujang can be incorporated into a low-carb diet in moderation, adding a significant flavor punch. For those without a grater, finely mince the garlic and ginger instead. However, grating ensures seamless integration and a more robust flavor. Consider pairing these Korean pork bowls with other low-carb Asian dishes like Low Carb Gochujang Wings (https://www.carbmanager.com/recipe/low-carb-gochujang-wings).

Keto Thanksgiving Crispy Butter Crescent Rolls
Gluten Free / Sides

Keto Thanksgiving Crispy Butter Crescent Rolls

⭐ 4.9/5 (2002) 🔥 259 cal

These Keto Thanksgiving rolls offer a delicious and satisfying alternative to traditional crescent rolls. Perfect for holidays or any special occasion, this recipe creates flaky, buttery crescent-shaped rolls with crispy edges. Enjoy them as a side dish to soak up gravies and sauces, or customize them with your favorite toppings and seasonings. For a pizza flavor, add tomato sauce and mozzarella cheese before baking. Everything-but-the-bagel seasoning or sesame seeds also make great additions. You can even infuse the melted butter with garlic or herbs for extra flavor. To prevent the dough from sticking, use pan spray or a small amount of coconut oil on your hands. Keeping the dough cold is crucial for maintaining its integrity, so use marble or granite surfaces and roll the dough in small strokes.

Low Carb Sausage Muffin Brunch
Breakfast / Gluten Free

Low Carb Sausage Muffin Brunch

⭐ 4.9/5 (1479) 🔥 500 cal

You don need the hangover to still get those cravings for a hot fast-food breakfast sandwich. Upgrade to the combo meal for a hearty brunch option or an intermittent fasting Keto recipe that gives you a lot of calories to break your fast and maintain your ketosis. An English muffin made in the microwave is a little spongey, airy, and strong enough to hold a hefty sausage patty. The patty is made with pre-seasoned Italian sausage, so the recipe stays simple. Melt a slice of cheese on top before piling the sausage patty onto the English muffin with a scratch-made breakfast sauce. The final component is a 45-second egg patty before the sausage muffin sandwich is served hot. Next to your sandwich is four little hashbrowns you can enjoy with a squirt of ketchup or as is. All you need is a Keto macchiato to complete your brunch - good thing Carb Manager has that recipe too! Using Italian sausage makes this Keto intermittent fasting recipe a little easier and quicker to make. If you like a more traditional breakfast sausage flavor, substitute the Italian sausage with plain ground pork. Season the pork to your liking before forming it into a patty and cooking. Some seasoning suggestions are seasoned salt, black pepper, paprika, mustard powder, thyme, garlic powder, and onion powder. If you have raw cauliflower on hand to make the hashbrowns, you can use this instead of frozen cauliflower. Frozen riced cauliflower usually comes packaged in evenly diced pieces, which will help keep the hashbrowns together while they fry. If your riced cauliflower is bulky and unevenly sized, you may have trouble keeping your hashbrowns whole. Expect hashbrowns made with raw cauliflower to be a little firmer too.