Recipes.

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Low Carb Dalgona Mug Cake
Breakfast / Desserts

Low Carb Dalgona Mug Cake

⭐ 4.8/5 (2105) πŸ”₯ 450 cal

Enjoy a fudgy, delicious chocolate mug cake made with unsweetened chocolate, sweetener, almond flour, and egg, all in one coffee mug! Be careful not to overcook it, 50-60 seconds is ideal. Let it cool slightly for a fudgier texture. This cake is topped with a fluffy dalgona topping for a coffee and cake breakfast! Use unsweetened chocolate and sweetener, or stevia-sweetened chocolate (reduce sweetener by half). Whip instant coffee and boiling water to stiff peaks for the dalgona whip, sweetening if desired. Pair with Keto Ham Cup Quiches for a high-protein breakfast.

Keto Simple Shortbread Cookies
Desserts / Gluten Free

Keto Simple Shortbread Cookies

⭐ 4.8/5 (2841) πŸ”₯ 165 cal

These Keto shortbread cookies are a delicious and guilt-free treat, perfect for anyone following a ketogenic diet. They have a classic shortbread taste and texture, with slightly golden edges that break like a flaky pie crust, revealing soft, chewy centers. The bottom of each cookie is lined with a layer of hardened chocolate made with coconut oil, reminiscent of Girl Scout-style shortbread cookies. Both adults and kids will enjoy these light chocolate and butter cookies, which can be dipped in coffee or black tea. A shortbread cookie cutter is recommended for the traditional shape, but a small biscuit cutter or any regular cookie cutter dusted in Keto-friendly flour will also work. If using a shortbread cookie baking tray, ensure it is non-stick or well-greased, and adjust the baking time accordingly. After baking, the cookies can be easily separated along their serrated or lined edges.

Keto Thanksgiving Cranberry Stuffing
Sides

Keto Thanksgiving Cranberry Stuffing

⭐ 4.8/5 (2548) πŸ”₯ 450 cal

One of the most challenging parts of eating around the holidays is deciding which foods you ll sacrifice to ensure you don overeat. Instead of taking happy holiday meals away, combine multiple dishes into one to save room and calories on your plate! This Keto stuffing recipe combines two classic Thanksgiving side dishes to save you some carbs. That way, you can enjoy even more Keto holiday recipes on your plate. The stuffing is made with store-bought sliced Keto bread, which is seasoned with extra virgin olive oil, Italian seasoning, and a pinch of Keto sugar. The sweetness counteracts the tartness of the citrus cranberry sauce that swirled into the stuffing. Other flavors of lemon and orange round out the profile of salt, fat, and acid. You might make a little bit of a mess while making croutons for your Keto stuffing recipe. If there are bread crumbs piling up on your cutting board and sheet tray, don waste them! Save the bread crumbs in a Ziploc bag to use for future Keto recipes. If you keep the bread crumbs stored in a cool, dry environment, you can use them later to bread pork chops, fill meatballs, or bake on top of Keto mac and cheese. When serving the Keto stuffing for the holidays, feel free to incorporate your own cooking stock and spices at home. Follow the directions to bake the stuffing as a side dish or use the stuffing in your turkey. If you re filling a turkey with this stuffing, do not include any chicken broth or extra stock. Baste your turkey and any exposed stuffing normally.

Keto Cheese Turkey Ravioli w Creamy Tomato Sauce
Lunch / Main Dishes

Keto Cheese Turkey Ravioli w Creamy Tomato Sauce

⭐ 4.8/5 (1916) πŸ”₯ 150 cal

This low-carb Keto ravioli recipe is great for sharing with family for Italian dinner night or for portioning into meal prep containers. Instead of starchy noodles, this Keto ravioli is made with deli-sliced turkey! Choose your favorite type of turkey from the deli, such as black pepper, cajun, or turkey rubbed with Italian herbs. The Keto ravioli are filled with a simple cheese and basil filling. Some suggestions for other flavor combos are listed after this introduction. Served with the turkey ravioli is a simple creamy tomato sauce. After covering the ravioli and sauce with a layer of parmesan cheese, you toasted the whole recipe under your broiler to get that golden brown finish. Don have an oven-safe skillet? No worries! Helpful tips are made below this introduction as well. If you want more than just cheese stuffing your Keto ravioli, try these other low-carb filling suggestions. If you simply want a little more nutrition, mix freshly chopped spinach into the cheese filling. You can also sautee the spinach in oil or butter before adding it to the filling to get more spinach incorporated. If you ve had enough greens for the day, add caramelized onions to the cheese filling. Just make sure you don add too much liquid to the filling from the caramelization process! Minced mushrooms sauteed in butter beforehand would also be a delicious Keto ingredient to add to the cheese filling. Swap the mozzarella cheese out for another cheese you enjoy too. You can still make this Keto recipe without a cast-iron skillet. What is important is that you use a non-stick pan for cooking the ravioli. If you don use a non-stick pan, you ll have trouble transferring the ravioli without them falling apart, and your sauce may burn. After following Steps 1-3, transfer the ravioli and completed sauce to a glass baking dish. Add the parmesan cheese and cook the baking dish under your broiler to finish the recipe. Using this method may require you to add some extra minutes to your cooking time under the broiler. Jessica L.