Purabi Plain Cup Curd
Nutrition Facts

Purabi Plain Cup Curd
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Purabi Plain Cup Curd

Dairy & Breakfast, Curd & Yogurt, Curd

Purabi

200 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 3.1g
  • Energy Per 100 g (kcal): 62 Kcal
  • Calcium Per 100 g (g): 160 mg
  • Total Fat Per 100 g (g): 3.7g
  • Sodium Per 100 g (mg): 40 mg
  • Total Carbohydrates Per 100 g (g): 4.1g
  • Added Sugars Per 100 g (g): 0.0g

It is specially cultured to give a smooth texture. It is homogenized to give consistent flavor. It contains all the nutrients of pasteurized milk. It is packed in disposable containers.

Highlights

  • Unit: 200 g
  • Type: Curd
  • Key Features: It is specially cultured to give a smooth texture. It is homogenized to give consistent flavor. It contains all the nutrients of pasteurized milk. It is packed in disposable containers.
  • FSSAI License: 10012071000230

General Information

  • Shelf Life: 5 days
  • Unit: 200 g
  • Manufacturer's Name and Address: The West Assam Milk Producers' Co-Op Union Ltd., R.K Jyoti Prasad Agarwal Road, Panjabari, Guwahati-781037
  • Marketer’s Name and Address: The West Assam Milk Producers' Co-Op Union Ltd., R.K Jyoti Prasad Agarwal Road, Panjabari, Guwahati-781037
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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