Akshayakalpa Organic Artisanal Organic Set Cup Curd
Nutrition Facts

Akshayakalpa Organic Artisanal Organic Set Cup Curd

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Akshayakalpa Organic Artisanal Organic Set Cup Curd

Dairy & Breakfast, Curd & Yogurt, Curd

Akshayakalpa Organic
1 kg

★ 4.5 (3439)

Nutritional Information (per 100g)

• Protein Per 100 g (g): 3.45g
• Energy Per 100 g (kcal): 67.0kcal
• Calcium Per 100 g (g): 0.11g
• Total Fat Per 100 g (g): 3.40g
• Trans Fat Per 100 g (g): 0.0g
• Saturated Fat Per 100 g (g): 2.19g
• Sodium Per 100 g (mg): 55.0mg
• Total Carbohydrates Per 100 g (g): 5.80g
• Added Sugars Per 100 g (g): 0.0g
• Cholesterol Per 100 g (g): 10.80mg
• Total Sugar Per 100 g (g): 2.80g

Highlights

• Unit: 1 kg
• Type: Organic Curd
• Description: Made from pure and certified organic milk, this artisanal curd is the perfect combination of health and taste. Loaded with several essential nutrients, curd is comparatively lighter on the stomach and easier to digest than milk.
• FSSAI License: 11218317000001

General Information

• Shelf Life: 15 days
• Unit: 1 kg
• Manufacturer's Name and Address: Akshayakalpa Farms And Foods Pvt. Ltd. Survey N0. 48/2, 49/2, 49/4, Kodihalli Village, Anathi Panchayath, Chennarayapatna Taluk, Hassan District - 573131, Karnataka, India
• Marketer’s Name and Address: Akshayakalpa Farms And Foods Pvt. Ltd. Survey N0. 48/2, 49/2, 49/4, Kodihalli Village, Anathi Panchayath, Chennarayapatna Taluk, Hassan District - 573131, Karnataka, India
• Country of Origin: India
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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