•Description: Nagpur oranges or Nagpur Santra are juicy with a vibrant orange color pulp and thin skin. They are delicious eaten fresh, juiced, or used in desserts and salads. Nagpur oranges are prized for their refreshing taste and are a favorite during the citrus season in India. Their jacket color is usually green but sometimes develop orange patches as their harvest season ends.
•Unit: (500-600) g
•Shelf Life: 2 days
•Taste Profile: Sour
•Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
•Country of Origin: India
•Storage Tips: To maintain freshness, wrap in plastic bag and store in a refrigerator or in a cool dry place.