Mother Dairy Advanced Probiotic Cup Curd
Nutrition Facts

Mother Dairy Advanced Probiotic Cup Curd
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Mother Dairy Advanced Probiotic Cup Curd

Dairy & Breakfast, Curd & Yogurt, Curd

Mother Dairy

400 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 3.9 g
  • Energy Per 100 g (kcal): 50 kcal
  • Calcium Per 100 g (g): 0.176 g
  • Total Fat Per 100 g (g): 1.5 g
  • Trans Fat Per 100 g (g): 0.0 g
  • Saturated Fat Per 100 g (g): 1 g
  • Sodium Per 100 g (mg): 54.2 mg
  • Total Carbohydrates Per 100 g (g): 5.2 g
  • Added Sugars Per 100 g (g): 0.0 g
  • Cholesterol Per 100 g (g): 0.0017 g
  • Total Sugar Per 100 g (g): 5.2 g

Thick and delicious Packed the essential nutrients

Highlights

  • Unit: 400 g
  • Type: Probiotic Curd
  • Key Features: Thick and delicious Packed the essential nutrients
  • Description: Thick and delicious, Mother Dairy Advanced Probiotic Dahi (Cup) makes for a delightful meal time accompaniment. Packed with the goodness of essential nutrients, It offers a delightful taste in every bite.
  • FSSAI License: 10014011001895

General Information

  • Shelf Life: 15 days
  • Unit: 400 g
  • Manufacturer's Name and Address: Mother Dairy Fruit & Vegetable Pvt. Ltd., Plot No. 178/177123A/47, Village - Gove & Pimpalgaon, Infront of Kon Gaon Police Station Bhiwandi, Dist- Thane - 421311, Thane, Maharashtra - 421311
  • Marketer’s Name and Address: Mother Dairy Fruit & Vegetable Pvt. Ltd., "Mother Dairy" Patparganj, Delhi, East (Delhi) - 110092
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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