•Description: One of the most popular mushrooms worldwide Shiitake Mushrooms are native to Japan and are known for their rich earthy, and smoky, umami flavor. They are quite versatile and can be used in stir-fries, miso soup, vegetarian dashi, stuffed and steamed, cooked in omelets, mixed into pasta, or fried. Its umami flavor adds a dynamic to any dish.
•Unit: 125 g
•Shelf Life: 7 days
•Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.