Vijaya Dairy Cup Curd
Nutrition Facts

Vijaya Dairy Cup Curd
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Vijaya Dairy Cup Curd

Dairy & Breakfast, Curd & Yogurt, Curd

Vijaya Dairy

1 kg

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 4 g
  • Energy Per 100 g (kcal): 67 kcal
  • Total Fat Per 100 g (g): 3 g
  • Trans Fat Per 100 g (g): 0 g
  • Saturated Fat Per 100 g (g): 1.9 g
  • Sodium Per 100 g (mg): 33 mg
  • Total Carbohydrates Per 100 g (g): 6 g
  • Added Sugars Per 100 g (g): 0 g
  • Dietary Fiber Per 100 g (g): 0 g
  • Cholesterol Per 100 g (g): 10 mg
  • Total Sugar Per 100 g (g): 6 g

Highlights

  • Unit: 1 kg
  • Type: Curd
  • Description: Premium Toned Milk Curd.
  • Sugar Profile: No Added Sugar
  • FSSAI License: 10114012000264

General Information

  • Shelf Life: 5 days
  • Unit: 1 kg
  • Height Without Packaging (in cm): 10
  • Manufacturer's Name and Address: The Kurnool Dist. Milk Producers Mutually Aided Co-operative Union Ltd., Milk Products Factory, Nandyal-518 502
  • Marketer’s Name and Address: The Kurnool Dist. Milk Producers Mutually Aided Co-operative Union Ltd., Milk Products Factory, Nandyal-518 502
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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