General Information

• • Description: Purslane Leaves, also known as Ghol Bhaji, are packed with essential nutrients and vitamins, making them a healthy addition to any meal. These tender and succulent leaves have a mild, slightly tangy flavor that pairs well with a variety of dishes, from salads to stir-fries. Whether sautéed, steamed, or eaten raw, Purslane leaves are a versatile ingredient that can elevate the taste and nutritional value of your favorite recipes
• • Unit: 200 g
• • Shelf Life: 2 days
• • Disclaimer: The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all information displayed.
• • Country of Origin: India