English Oven Classic Sourdough Bread
Nutrition Facts

English Oven Classic Sourdough Bread
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English Oven Classic Sourdough Bread

Dairy & Breakfast, Bread & Pav, Speciality Breads

English Oven

400 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 9.27
  • Energy Per 100 g (kcal): 255.18
  • Total Fat Per 100 g (g): 0.46
  • Trans Fat Per 100 g (g): 0
  • Saturated Fat Per 100 g (g): 0.25
  • Sodium Per 100 g (mg): 434
  • Total Carbohydrates Per 100 g (g): 53.49
  • Added Sugars Per 100 g (g): 0.88
  • Dietary Fiber Per 100 g (g): 3.73
  • Cholesterol Per 100 g (g): 0
  • Total Sugar Per 100 g (g): 1.86

No preservatives. No artificial colour. No artificial flavour. Cholesterol Free. Trans fat Free.

Highlights

  • Key Features: No preservatives. No artificial colour. No artificial flavour. Cholesterol Free. Trans fat Free.
  • Ingredients: Refined Wheat Flour (Maida), Water, Wheat Gluten, Iodised Salt and Malt Powder
  • Unit: 400 g
  • Type: Sourdough
  • Diet Preference: No Preservatives
  • FSSAI License: 10016063000826

General Information

  • Shelf Life: 14 days
  • Unit: 400 g
  • Manufacturer's Name and Address: Mrs Bectors food specialities ltd.11-A, Udyog Vihar, Greater Noida., Gautam Buddha Nagar, Uttar Pradesh-201306
  • Marketer’s Name and Address: Mrs. Bectors Food Specialities Ltd. Theing Road Phillaur, Jalandhar, Punjab-144410
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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