Gyan Cup Curd
Nutrition Facts

Gyan Cup Curd
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Gyan Cup Curd

Dairy & Breakfast, Curd & Yogurt, Curd

Gyan

400 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 3.9
  • Energy Per 100 g (kcal): 73
  • Calcium Per 100 g (g): 0.1467
  • Total Fat Per 100 g (g): 3.8
  • Trans Fat Per 100 g (g): 0
  • Saturated Fat Per 100 g (g): 2.7
  • Sodium Per 100 g (mg): 61.6
  • Total Carbohydrates Per 100 g (g): 5.8
  • Added Sugars Per 100 g (g): 0
  • Cholesterol Per 100 g (g): 0.0048
  • Total Sugar Per 100 g (g): 5.8

Highlights

  • Unit: 400 g
  • Type: Curd
  • Description: This curd provides calcium which is good for strong bones and teeth. Supply of proteins help maintain active life and growth, helps digestion supports the digestive system in the gut.Relish the taste of heartwarming goodness with this curd.
  • FSSAI License: 10012051000139

General Information

  • Shelf Life: 14 days
  • Unit: 400 g
  • Manufacturer's Name and Address: C.P Milk & Food Product Pvt. Ltd. Village Gudamba, Kursi Road Lucknow UP -226026
  • Marketer’s Name and Address: C.P Milk & Food Product Pvt. Ltd. Village Gudamba, Kursi Road Lucknow UP -226026
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented

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