•Description: Kesar mangoes have a sweet, tropical taste with hints of citrus and are less fibrous compared to other mango varieties. They are cultivated primarily in the Gir region of Gujarat. . They are often enjoyed fresh, used in desserts like mango lassi or ice cream, or made into preserves and chutneys.
•Unit: (350-450) g
•Shelf Life: 3 Days
•Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
•Country of Origin: India
•Storage Tips: Wrap in a plastic bag and refrigerate. Once cut, store in airtight containers within the refrigerator.