The Best Keto Butter Coffee with Heavy Whipping Cream Recipe

Beverages
Breakfast
Gluten Free
Quick Easy
Vegetarian
4.5/5
(22 reviews)
The Best Keto Butter Coffee with Heavy Whipping Cream
Zylo Recipes

Description

Imagine starting your day with a beverage that's as comforting as it is energizing. This creamy coffee concoction is more than just a morning pick-me-up; it's a luxurious treat that can replace your breakfast or perfectly complement a light, low-carbohydrate dessert. At its heart is a foundation of strong, robust black coffee, its bitterness beautifully balanced by the addition of a touch of sweetener, adjustable to your liking or omitted for a bolder, unsweetened experience.

The real magic happens when you introduce rich, unsalted butter into the mix. When blended together, the butter emulsifies into the coffee, creating a velvety smooth texture and a decadently rich flavor profile. It's a transformation that elevates your ordinary cup of coffee into something truly special.

The aroma alone is enough to awaken your senses, promising a delightful and satisfying experience. To take it over the top, a generous dollop of freshly whipped heavy cream adds a layer of lightness and airy sweetness, while a sprinkle of cinnamon provides a warm, aromatic spice that ties all the flavors together. Creating this indulgent coffee is incredibly simple and quick, requiring only a blender or frother to achieve the perfect emulsification.

The result is a harmonious blend of flavors and textures that will leave you feeling satisfied and energized for hours. For those looking to experiment, consider swapping the butter for MCT oil to add a different dimension of flavor and potential health benefits. And for a vegan twist, coconut milk can replace the heavy cream, and coconut oil or vegan butter can stand in for the butter, ensuring that everyone can enjoy this luscious beverage.

Whether you're following a specific diet or simply seeking a delicious and unique coffee experience, this creamy butter coffee is sure to become a new favorite.

Preparation Time

Prep Time
10 min
Cook Time
0 min
Total Time
10 min

Nutrition Information

Per 1 servings serving
C
Calories
467 Kcal

C
Carbs
1 g
Fi
Fiber
0 g
Sugar
1 g

P
Protein
0 g

C
Fats
51 g
Saturated Fats 38 g
Unsaturated Fats 11 g

Cholestrol 215 mg
Sodium 48 mg
Potassium 91 mg
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Ingredients

    1.
    Coffee
    Coffee
    1-½ cup
    2.
    Unsalted Butter
    Unsalted Butter
    1-½ tablespoon
    3.
    100% Pure Erythritol by Now
    100% Pure Erythritol by Now
    1 tsp
    4.
    Heavy Cream
    Heavy Cream
    ¼ cup
    5.
    Cinnamon, Ground
    Cinnamon, Ground
    ¼ teaspoon

Instructions

    1.
    Add the cream to a bowl and whisk vigorously until thick and fluffy. Alternatively, use a stand mixer.
    2.
    Add 1.5 cups of hot coffee to a mug. Add butter and erythritol (or sweetener). Stir to melt butter. Transfer to a blender (or use a handheld blender in the mug) and blitz until combined and foamy.
    3.
    Top the hot coffee with whipped cream. Sprinkle with ground cinnamon. Serve immediately.