One-Bowl Keto Blondies Recipe

Desserts
Gluten Free
Quick Easy
Vegetarian
4.5/5
(43 reviews)
One-Bowl Keto Blondies
Zylo Recipes

Description

Imagine sinking your teeth into a bar that melts in your mouth, a symphony of buttery goodness dancing on your palate. These delightful treats boast a rich, decadent flavor, reminiscent of old-fashioned butterscotch with a whisper of vanilla. Each bite is generously studded with pools of melted chocolate, creating a delightful contrast of sweet and slightly bitter notes that tantalize the taste buds.

The texture is what truly sets these bars apart. They possess a soft, almost fudge-like density that is incredibly satisfying. Unlike crumbly cookies or airy cakes, these bars offer a substantial chewiness that lingers pleasantly on the tongue.

The melted chocolate chips further enhance the textural experience, providing pockets of gooey, molten bliss that complement the dense, buttery base. The overall effect is a harmonious blend of soft and smooth, dense and yielding, making each bite an absolute pleasure. These bars are the perfect indulgence for any occasion.

Whether you're craving a sweet afternoon pick-me-up, a comforting treat to enjoy with a cup of coffee, or a delectable dessert to share with loved ones, these buttery chocolate chip bars are sure to please. Their simple yet elegant flavor profile makes them a crowd-pleaser, while their satisfying texture ensures that even a small piece will leave you feeling content. They're also incredibly portable, making them an ideal snack to pack for picnics, road trips, or simply to keep on hand for whenever a sweet craving strikes.

Imagine biting into one of these bars on a cool autumn evening, the warmth of the butter and chocolate creating a sense of cozy comfort. Or perhaps you're enjoying them on a sunny summer afternoon, the sweetness providing a delightful contrast to the warmth of the day. No matter the setting, these buttery chocolate chip bars are guaranteed to bring a smile to your face and satisfy your sweet tooth.

Preparation Time

Prep Time
15 min
Cook Time
23 min
Total Time
38 min

Nutrition Information

Per 1 bars serving
C
Calories
280 Kcal

C
Carbs
8 g
Fi
Fiber
3 g
Sugar
2 g

P
Protein
6 g

C
Fats
25 g
Saturated Fats 12 g
Unsaturated Fats 11 g

Cholestrol 75 mg
Sodium 150 mg
Potassium 100 mg
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Ingredients

    1.
    Brown Sugar Replacement by Swerve
    Brown Sugar Replacement by Swerve
    1 cup
    2.
    Butter
    Butter
    ½ cup
    3.
    Raw Egg
    Raw Egg
    2 large
    4.
    Vanilla Extract
    Vanilla Extract
    1 teaspoon
    5.
    Almond Flour
    Almond Flour
    2-½ cup
    6.
    Baking Powder
    Baking Powder
    ½ teaspoon
    7.
    Coarse Kosher Salt by Morton
    Coarse Kosher Salt by Morton
    ¼ tsp
    8.
    Chocolate Chips, Sugar Free
    Chocolate Chips, Sugar Free
    ¾ cup, whole pieces - regular

Instructions

    1.
    Preheat an oven to 350°F (175°C). In a mixing bowl, combine the brown sugar, melted butter, eggs, and vanilla extract. Mix until well combined.
    2.
    In a separate bowl, whisk together the almond flour, baking powder, and kosher salt to ensure even distribution.
    3.
    Gradually add the dry ingredients to the wet ingredients, gently combining with a spatula until just mixed. Be careful not to overmix. Fold in the chocolate chips until evenly distributed throughout the batter.
    4.
    Grease an 8x8 inch baking pan with nonstick spray or line with parchment paper, leaving an overhang for easy removal. Spread the batter evenly into the prepared pan. Bake for 23-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs and the edges are golden brown.
    5.
    Allow the blondies to cool completely in the pan before cutting into 16 equal-sized bars. This will prevent them from crumbling.