Low Carb Slow-Cooker Butter Chicken Recipe

Gluten Free
Lunch
Main Dishes
Paleo
4/5
(39 reviews)
Low Carb Slow-Cooker Butter Chicken
Zylo Recipes

Description

Imagine tender chicken, infused with the warmth of aromatic spices, simmered to perfection in a luscious, creamy sauce. This slow-cooker sensation brings the vibrant flavors of India to your kitchen, transforming simple ingredients into an extraordinary culinary experience. The beauty of this dish lies in its simplicity and depth of flavor.

The chicken, slow-cooked to succulent tenderness, practically melts in your mouth. Each bite is an explosion of savory notes, perfectly balanced by the gentle sweetness of coconut milk and the subtle heat of carefully selected spices. The aroma alone is enough to transport you.

As the ingredients meld together in the slow cooker, the fragrant blend of ginger, garlic, and garam masala fills your home with an irresistible invitation. This is more than just a meal; it's an experience that engages all your senses. The creamy coconut milk sauce coats the chicken beautifully, creating a velvety texture that is both comforting and indulgent.

It’s a dish that satisfies your cravings and nourishes your body with wholesome goodness. Serve it over a bed of cauliflower rice or alongside a vibrant green salad for a complete and balanced meal. Garnish with fresh cilantro and a squeeze of lime juice to brighten the flavors and add a touch of freshness.

Whether you're looking for a delicious and easy weeknight dinner or a flavorful dish to impress your guests, this slow-cooker Indian-inspired chicken is sure to be a crowd-pleaser. It's a versatile recipe that can be easily adapted to your own preferences. Feel free to adjust the amount of spices to your liking, or add other vegetables such as spinach or bell peppers for extra nutrients and flavor.

This recipe is a celebration of flavor, convenience, and healthy eating. It's a dish that you can feel good about serving to your family and friends, knowing that it's both delicious and nutritious. Prepare to be amazed by the depth of flavor and the ease of preparation of this slow-cooker masterpiece.

It's a culinary adventure that you'll want to embark on again and again.

Preparation Time

Prep Time
15 min
Cook Time
7 h 0 min
Total Time
7 h 15 min

Nutrition Information

Per 1 servings serving
C
Calories
750 Kcal

C
Carbs
10 g
Fi
Fiber
3 g
Sugar
5 g

P
Protein
50 g

C
Fats
60 g
Saturated Fats 35 g
Unsaturated Fats 20 g

Cholestrol 200 mg
Sodium 800 mg
Potassium 400 mg
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Ingredients

    1.
    Ghee
    Ghee
    2 tablespoon
    2.
    Onions
    Onions
    1 medium
    3.
    Garlic
    Garlic
    3 clove
    4.
    Ginger
    Ginger
    3 tablespoon
    5.
    Garam Masala Punjabi Style by Penzeys Spices
    Garam Masala Punjabi Style by Penzeys Spices
    1 tablespoon
    6.
    Tomato Paste
    Tomato Paste
    6 tablespoon
    7.
    Kosher Salt
    Kosher Salt
    1-½ teaspoon
    8.
    Chicken Breast
    Chicken Breast
    3 pound
    9.
    Lime Juice Raw
    Lime Juice Raw
    1 tablespoon
    10.
    Coconut Milk by Aroy-d
    Coconut Milk by Aroy-d
    1 cup
    11.
    Chicken Stock
    Chicken Stock
    ½ cup
    12.
    Cilantro, Raw, Coriander Leaves
    Cilantro, Raw, Coriander Leaves
    ⅛ cup

Instructions

    1.
    Heat ghee in a medium sauté pan over medium-high heat. Add diced onion, minced garlic, minced ginger, and garam masala. Stir until fragrant and onions start browning. Add tomato paste and cook until slightly darker. Season with salt.
    2.
    Dice chicken into 2-inch pieces and place in a 4-quart slow cooker. Add lime zest (optional), lime juice, coconut milk, and chicken stock. Pour the onion and tomato paste mixture over the chicken. Mix well to combine. Cook on low for 7-8 hours, or until chicken is tender.
    3.
    Serve the butter chicken with cauliflower rice and garnish with fresh cilantro.