Keto Cheddar Bacon Mug Bread Snack Recipe

Breakfast
Gluten Free
Quick Easy
Sides
Snacks
4.5/5
(12 reviews)
Keto Cheddar Bacon Mug Bread Snack
Zylo Recipes

Description

Imagine sinking your teeth into a warm, savory bread, its texture a delightful dance between fluffy and firm. This cheddar bacon mug bread is a single-serving sensation, perfect for those moments when you crave a comforting and satisfying bite. The aroma alone is enough to entice – a harmonious blend of smoky bacon, sharp cheddar, and fresh green onion that awakens the senses.

Each mouthful delivers a burst of flavor. The salty bacon bits mingle with the creamy, melted cheddar, creating a symphony of taste that is both familiar and exciting. The green onion adds a subtle, yet crucial, freshness that cuts through the richness of the other ingredients, balancing the overall profile.

This mug bread is incredibly versatile. Enjoy it as a quick and easy snack, a savory pick-me-up any time of day. It also pairs beautifully with a variety of dishes.

Imagine it alongside a fluffy omelet, its flavors complementing the eggs perfectly. Or, serve it as a side with a juicy steak and eggs for a truly indulgent and satisfying meal. The bread's savory notes enhance the richness of the steak, creating a culinary experience that is both comforting and sophisticated.

It's more than just a recipe; it's a warm hug in a mug. The combination of simple ingredients creates a surprisingly complex and satisfying flavor that will leave you feeling content and nourished. It's a reminder that you can enjoy delicious, wholesome food without spending hours in the kitchen.

Whether you're looking for a quick snack, a flavorful side dish, or simply a comforting treat, this cheddar bacon mug bread is sure to hit the spot. It's a testament to the power of simple ingredients and thoughtful preparation, transforming everyday items into something truly special. Prepare to be amazed by the depth of flavor and the sheer satisfaction that this little mug bread can provide.

Preparation Time

Prep Time
5 min
Cook Time
5 min
Total Time
10 min

Nutrition Information

Per 1 loaf serving
C
Calories
480 Kcal

C
Carbs
5 g
Fi
Fiber
2 g
Sugar
2 g

P
Protein
25 g

C
Fats
40 g
Saturated Fats 20 g
Unsaturated Fats 15 g

Cholestrol 150 mg
Sodium 800 mg
Potassium 150 mg
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Ingredients

    1.
    Bacon
    Bacon
    1 slice - 6" long
    2.
    Cheddar Cheese
    Cheddar Cheese
    ½ tablespoon, shredded
    3.
    Green Onions
    Green Onions
    ½ teaspoon, chopped
    4.
    Almond Flour
    Almond Flour
    ¼ cup
    5.
    Baking Powder
    Baking Powder
    ½ teaspoon
    6.
    Raw Egg, White
    Raw Egg, White
    1 large
    7.
    Unsalted Butter
    Unsalted Butter
    1 tablespoon
    8.
    Cheddar Cheese
    Cheddar Cheese
    ½ tablespoon, shredded

Instructions

    1.
    Cook the bacon to a crisp. When done, cool and wipe away excess grease. Then, cut into bacon bits. Arrange the bacon bits alongside shredded cheddar cheese and diced green onion.
    2.
    In a bowl, mix together the almond flour, baking powder, the egg white, and a pinch of salt. Melt the butter and mix this into the batter as well. Fold the bacon, cheese, and green onion into the bread batter.
    3.
    Give the inside of a coffee mug a single spritz of pan spray. Transfer the batter into your mug and even out the top with a spatula. Top the batter off with the final amount of cheddar. Microwave the mug for 120 seconds, or 2 minutes. Slide the bread out of the mug and slice in half to cool quickly before eating.