Keto Turmeric Almond Dressing Recipe

Gluten Free
Paleo
Quick Easy
Sides
Vegan
Vegetarian
4.7/5
(1453 reviews)
Keto Turmeric Almond Dressing
Zylo Recipes

Description

Imagine a dressing that awakens your senses with its bright color and invigorating aroma. This turmeric almond butter dressing is exactly that—a luscious blend of creamy nut butter infused with the earthy warmth of turmeric and the zesty kick of ginger. It's a dressing designed to elevate the simplest of dishes into something truly special.

The beauty of this dressing lies in its versatility. The creamy texture coats every morsel, ensuring a burst of flavor with each bite. The initial taste is a symphony of subtle sweetness from the nut butter, followed by the distinct, slightly peppery notes of turmeric.

Ginger adds a layer of complexity, its sharp and spicy nuances dancing on your palate, leaving a refreshing aftertaste. Visually, the dressing is stunning. Its vibrant golden hue hints at the wealth of flavors within.

Drizzle it over crisp, crunchy vegetables like celery sticks and radishes for a delightful snack or appetizer. The dressing's richness complements the vegetables' refreshing qualities, creating a harmonious balance of taste and texture. For a heartier meal, toss it with your favorite salad greens.

The dressing clings beautifully to the leaves, ensuring every bite is flavorful and satisfying. Beyond vegetables and salads, this dressing shines as a flavorful topping for grilled or roasted chicken. The creamy, spiced sauce seeps into the chicken, adding moisture and a depth of flavor that is simply irresistible.

It also works wonderfully with fish, tofu, or even as a dipping sauce for spring rolls. Whether you're looking to add a touch of exotic flair to your meals or simply seeking a healthier and more flavorful alternative to traditional dressings, this turmeric almond butter creation is a must-try. Its unique blend of flavors and creamy texture will transform your everyday dishes into culinary delights, making every meal a memorable experience.

Its vibrant flavor profile pairs well with a multitude of ingredients, making it a staple in your kitchen. Experiment and explore the endless possibilities this dressing offers.

Preparation Time

Prep Time
10 min
Cook Time
1 min
Total Time
11 min

Nutrition Information

Per 1 servings serving
C
Calories
250 Kcal

C
Carbs
2 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
1 g

C
Fats
25 g
Saturated Fats 2 g
Unsaturated Fats 22 g

Cholestrol 0 mg
Sodium 100 mg
Potassium 50 mg
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Ingredients

    1.
    Lemon Juice
    Lemon Juice
    1-½ tablespoon
    2.
    Almond Butter
    Almond Butter
    2 tablespoon
    3.
    Tahini
    Tahini
    ½ tablespoon
    4.
    Ginger Root, Raw
    Ginger Root, Raw
    1 tablespoon
    5.
    Turmeric Root
    Turmeric Root
    0.1 x 100g
    6.
    Garlic Powder
    Garlic Powder
    ¼ teaspoon
    7.
    Water
    Water
    ⅓ cup
    8.
    Carrots
    Carrots
    1 tablespoon, grated
    9.
    Extra Virgin Olive Oil
    Extra Virgin Olive Oil
    2 tablespoon
    10.
    Black Pepper
    Black Pepper
    ¼ teaspoon
    11.
    Salt
    Salt
    ¼ teaspoon

Instructions

    1.
    In a jar or blender, grate approximately 1 tablespoon of fresh turmeric, ginger, and carrot. Add the almond butter and tahini to the mixture.
    2.
    Pour in the lemon juice, water, and garlic powder to the jar or blender.
    3.
    Using a blender or immersion blender, blend the mixture together for 5-10 seconds while drizzling in the olive oil until smooth and emulsified.
    4.
    Season the dressing with salt and pepper to taste. Serve immediately with celery, over a fresh salad, or as a flavorful dip for chicken.