Keto Triple Layer Pizza Dip Recipe

Gluten Free
Lunch
Quick Easy
Sides
4.7/5
(2597 reviews)
Keto Triple Layer Pizza Dip
Zylo Recipes

Description

Imagine diving into the heart of a pizza, but without the crust. This layered dip captures all the comforting flavors of a classic pizza in an incredibly shareable and satisfying form. Forget about kneading dough or meticulously arranging toppings; this dip delivers the essence of pizza directly to your taste buds.

The base is a rich and flavorful marinara, deepened with savory notes and a hint of tangy cream cheese. This creates a foundation that's both robust and creamy, perfectly setting the stage for the layers to come. Picture a thick, bubbly sauce, warm and inviting, promising a delightful experience.

Next comes a medley of classic pizza toppings. Finely minced mushrooms add an earthy depth, while thinly sliced pepperoni brings a touch of spice and meaty satisfaction. Feel free to customize this layer with your personal favorites.

Imagine the possibilities: crumbled Italian sausage for a heartier bite, or perhaps shredded chicken for a lighter, protein-packed option. Don't be shy about experimenting with your preferred pizza toppings! Finally, a blanket of melted cheese unites all the layers.

As you scoop into the dip, the cheese stretches and pulls, creating a visually appealing and texturally exciting experience. The combination of gooey cheese, savory toppings, and rich marinara is simply irresistible. To serve, consider a variety of dippers.

Crunchy crackers provide a satisfying contrast to the creamy dip. Crispy cheese crisps offer an extra cheesy experience. For a lighter option, try an array of fresh vegetables.

Bell pepper strips, mushroom caps, or broccoli florets all work beautifully, adding freshness and vibrancy to each bite. This layered pizza dip is more than just a snack; it's an experience. It's perfect for parties, game nights, or any occasion where you want to share a taste of comfort and joy.

With its customizable layers and endless dipper possibilities, this dip is sure to be a crowd-pleaser.

Preparation Time

Prep Time
6 min
Cook Time
20 min
Total Time
26 min

Nutrition Information

Per 1 serving serving
C
Calories
600 Kcal

C
Carbs
8 g
Fi
Fiber
2 g
Sugar
4 g

P
Protein
30 g

C
Fats
50 g
Saturated Fats 25 g
Unsaturated Fats 20 g

Cholestrol 150 mg
Sodium 800 mg
Potassium 300 mg
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Ingredients

    1.
    Cream Cheese
    Cream Cheese
    4 ounce
    2.
    Heavy Cream
    Heavy Cream
    ½ cup
    3.
    Marinara Or Spaghetti Sauce Commercially Prepared
    Marinara Or Spaghetti Sauce Commercially Prepared
    ½ cup
    4.
    Black Pepper
    Black Pepper
    ⅛ teaspoon
    5.
    Italian Seasoning
    Italian Seasoning
    ½ teaspoon
    6.
    Brown Mushrooms (Italian Or Crimini Mushrooms), Raw, High In Vitamin D
    Brown Mushrooms (Italian Or Crimini Mushrooms), Raw, High In Vitamin D
    2-¼ ounce
    7.
    Pepperoni
    Pepperoni
    1-¾ ounce
    8.
    Mozzarella Cheese
    Mozzarella Cheese
    2 slice- each 3/4 ounce
    9.
    Parmesan Cheese
    Parmesan Cheese
    2 tablespoon, shredded

Instructions

    1.
    Melt the cream cheese in a pot over low heat. Once melted, whisk in the cream, marinara sauce, pepper, and Italian seasoning. When the sauce is fully combined and bubbling, pour it into a 7x5 inch glass baking dish.
    2.
    Preheat oven to 350 degrees. Layer minced mushrooms and sliced pepperoni over the dip. Top with mozzarella cheese strips and sprinkle parmesan cheese over everything. Bake uncovered for 15 minutes.