Keto Strawberry Fat Bomb Bites Recipe

Gluten Free
Snacks
Vegetarian
4/5
(18 reviews)
Keto Strawberry Fat Bomb Bites
Zylo Recipes

Description

Imagine a bite-sized indulgence that melts in your mouth, delivering the bright, fresh taste of summer. These strawberry cream bites are a luscious combination of real strawberries, rich cream cheese, heavy cream, and butter, creating a symphony of flavors and textures that dance on your palate. Each bite offers a smooth, creamy sensation, perfectly balanced by the sweetness of ripe strawberries.

The subtle tang of cream cheese adds a delightful complexity, preventing the sweetness from becoming overwhelming. The addition of butter contributes a velvety richness that coats your mouth, leaving a lingering sense of satisfaction. The beauty of these delightful treats lies not only in their taste but also in their convenience.

Prepared with ease and frozen in individual portions, they are ready to enjoy whenever a craving strikes. The small, cube-like shape makes them perfect for a quick and guilt-free indulgence. Pop one or two straight from the freezer for a refreshing and satisfying experience, or let them soften slightly for an even creamier texture.

These strawberry cream bites are more than just a dessert; they are a versatile treat that can be enjoyed in a variety of ways. Serve them as a light and refreshing snack on a warm day, or as an elegant and effortless dessert after a meal. They also make a delightful addition to a summer picnic or a casual gathering with friends.

The vibrant pink color and appealing shape are sure to impress, while the irresistible taste will leave everyone wanting more. The combination of fresh fruit and decadent cream makes these bites a perfect balance of healthy and indulgent, satisfying your sweet tooth without compromising on taste or quality. Whether you're looking for a quick and easy dessert, a healthy snack, or a delightful treat to share, these strawberry cream bites are sure to become a favorite.

Preparation Time

Prep Time
2 h 10 min
Cook Time
0 min
Total Time
2 h 10 min

Nutrition Information

Per 1 servings (per fat bomb) serving
C
Calories
82 Kcal

C
Carbs
2 g
Fi
Fiber
0 g
Sugar
1 g

P
Protein
1 g

C
Fats
8 g
Saturated Fats 5 g
Unsaturated Fats 3 g

Cholestrol 25 mg
Sodium 15 mg
Potassium 10 mg
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Ingredients

    1.
    Strawberries, Fresh
    Strawberries, Fresh
    4 medium - 1 1/4" diameter
    2.
    Maple Flavored Syrup by Lakanto
    Maple Flavored Syrup by Lakanto
    1 tablespoon
    3.
    Vanilla Extract
    Vanilla Extract
    1 teaspoon
    4.
    Cream Cheese Spread
    Cream Cheese Spread
    ½ cup
    5.
    Butter, Salted
    Butter, Salted
    ½ cup
    6.
    Whipping Cream, Extra Heavy/gourmet, Not Whipped
    Whipping Cream, Extra Heavy/gourmet, Not Whipped
    ¼ cup

Instructions

    1.
    Allow the butter to sit at room temperature until softened.
    2.
    Place the strawberries in a food processor and pulse until roughly blended.
    3.
    In a mixing bowl, combine the softened butter, cream, cream cheese, syrup, and vanilla. Beat until the mixture is smooth and thoroughly combined.
    4.
    Gently fold the blended strawberries into the cream mixture, ensuring they are loosely distributed throughout.
    5.
    Divide the mixture evenly among 18 ice cube tray squares.
    6.
    Place the filled ice cube trays in the freezer for 1-2 hours, or until the fat bombs are completely set.