Keto Strawberry Cheesecake Fat Bombs Recipe

Desserts
Gluten Free
Quick Easy
Snacks
4/5
(16 reviews)
Keto Strawberry Cheesecake Fat Bombs
Zylo Recipes

Description

These strawberry cheesecake bites are a delightful treat, offering a guilt-free way to satisfy your sweet tooth. Imagine sinking your teeth into a creamy, cool confection that bursts with the bright, fresh flavor of strawberries. These little bites are like miniature cheesecakes, perfectly portioned for a light dessert or afternoon snack.

Their texture is incredibly smooth and rich, melting in your mouth with each bite. What makes these bites so appealing is their simplicity. With just a handful of ingredients, you can create a surprisingly sophisticated treat.

The base is a blend of cream cheese and heavy cream, creating a luscious and decadent foundation. The addition of strawberry gelatin powder infuses a vibrant fruity flavor and just the right touch of sweetness, balancing the richness of the dairy. The versatility of these cheesecake bites allows for endless customization.

For an extra layer of fresh flavor, consider incorporating chopped fresh strawberries or the concentrated taste of freeze-dried strawberries directly into the mixture. A swirl of sugar-free jam can add a ribbon of intense fruitiness, while a splash of lemon juice and a sprinkle of lemon zest can brighten the flavors and add a tangy counterpoint to the sweetness. For those who enjoy a bit of texture, rolling the finished bites in a keto-friendly crumb adds a delightful crunch.

The recipe is easily adaptable to different flavor profiles. Experiment with other gelatin flavors like lemon, cherry, or peach to create a variety of cheesecake bite experiences. The key is to use sugar-free gelatin to maintain the desired nutritional profile.

Due to their soft and delicate texture, it's recommended to use mini cupcake liners to prevent the bites from sticking together and to maintain their shape. Once they've set, store these delectable treats in an airtight container in the refrigerator for up to five days, or freeze them for up to three months for a longer-lasting indulgence. These strawberry cheesecake bites are a wonderful way to enjoy the flavors of cheesecake without the guilt, perfect for any occasion.

Preparation Time

Prep Time
40 min
Cook Time
0 min
Total Time
40 min

Nutrition Information

Per 1 bomb serving
C
Calories
145 Kcal

C
Carbs
2 g
Fi
Fiber
0 g
Sugar
1 g

P
Protein
1 g

C
Fats
14 g
Saturated Fats 9 g
Unsaturated Fats 4 g

Cholestrol 45 mg
Sodium 35 mg
Potassium 20 mg
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Ingredients

    1.
    Cream Heavy Whipping
    Cream Heavy Whipping
    0.5 cup
    2.
    Cream cheese
    Cream cheese
    0.67 cup
    3.
    Strawberry Gelatin Dessert
    Strawberry Gelatin Dessert
    20 g
    4.
    Boiling water
    Boiling water
    0.25 cup

Instructions

    1.
    In a large bowl, add the heavy cream. Use a hand mixer to beat until light and fluffy. Set the bowl aside.
    2.
    In another bowl, add the cream cheese. Whisk until softened. Add it to the whipped cream and mix together.
    3.
    In a small bowl, add the gelatin mix. Pour boiling water while whisking continuously until the gelatin granules completely dissolve.
    4.
    Add the gelatin mixture to the bowl with the cream cheese and heavy cream. Beat until incorporated. Refrigerate for 30 minutes.
    5.
    Remove the bowl from the fridge. Using an ice cream scoop, portion the mixture into 8 bombs. Place them inside mini cupcake liners and serve.