Keto Sesame Shrimp And Slaw Lettuce Cups Recipe

Lunch
Quick Easy
4.4/5
(2453 reviews)
Keto Sesame Shrimp And Slaw Lettuce Cups
Zylo Recipes

Description

Imagine sinking your teeth into crisp, cool lettuce cups bursting with a vibrant Asian-inspired slaw. These aren't your ordinary lettuce wraps; they're a symphony of textures and tastes designed to tantalize your palate. Picture perfectly cooked shrimp, each piece delicately coated in sesame seeds, offering a nutty counterpoint to the freshness of the slaw.

The slaw itself is a celebration of crunch and zest. Finely shredded cabbage and carrots create a delightful base, while the inclusion of vibrant bell peppers adds a touch of sweetness and visual appeal. A tangy dressing, infused with the warmth of ginger and the subtle heat of red pepper flakes, ties everything together, creating a harmonious blend of flavors that dance on your tongue.

Each bite offers a satisfying mix of soft, crunchy, and savory elements. The sesame-coated shrimp are the stars of the show. Lightly pan-fried or baked to perfection, they boast a slightly crisp exterior that gives way to a succulent and juicy interior.

The sesame seeds not only add a delightful crunch but also impart a rich, toasty aroma that elevates the entire dish. The contrasting textures of the tender shrimp and the crisp lettuce, combined with the flavorful slaw, make each lettuce cup an experience to remember. These lettuce cups are incredibly versatile and adaptable to your personal preferences.

You can easily adjust the level of spice to suit your taste by adding more or less red pepper flakes. For a vegetarian option, simply substitute the shrimp with marinated tofu or tempeh. The slaw can also be customized with your favorite vegetables, such as cucumbers, radishes, or edamame.

Whether you're looking for a light and refreshing lunch, a satisfying snack, or a crowd-pleasing appetizer, these lettuce cups are sure to impress. They are a perfect way to enjoy a flavorful and nutritious meal without feeling weighed down. The combination of fresh ingredients, vibrant flavors, and delightful textures makes them a truly irresistible dish that you'll want to make again and again.

Their vibrant presentation also makes them perfect for parties or gatherings, adding a touch of elegance to any occasion. The clean and bright flavors will leave you feeling energized and satisfied.

Preparation Time

Prep Time
9 min
Cook Time
0 min
Total Time
9 min

Nutrition Information

Per 1 servings (per lettuce cup) serving
C
Calories
300 Kcal

C
Carbs
8 g
Fi
Fiber
3 g
Sugar
4 g

P
Protein
25 g

C
Fats
18 g
Saturated Fats 3 g
Unsaturated Fats 14 g

Cholestrol 180 mg
Sodium 600 mg
Potassium 300 mg
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Ingredients

    1.
    Romaine Lettuce
    Romaine Lettuce
    2 innerleaf
    2.
    Shrimp, Cooked From Fresh
    Shrimp, Cooked From Fresh
    1 cup
    3.
    Mayonnaise
    Mayonnaise
    1 tablespoon
    4.
    Soy Sauce
    Soy Sauce
    1 teaspoon
    5.
    Sesame Oil
    Sesame Oil
    1 teaspoon
    6.
    Lime Juice, Fresh
    Lime Juice, Fresh
    1 teaspoon
    7.
    Lime Zest
    Lime Zest
    1 teaspoon
    8.
    Red Onion
    Red Onion
    1 teaspoon, chopped
    9.
    Coriander Leaf, Fresh
    Coriander Leaf, Fresh
    1 tablespoon, chopped
    10.
    Sesame Seeds
    Sesame Seeds
    ½ tablespoon, whole pieces
    11.
    Red Cabbage
    Red Cabbage
    ¼ cup, chopped
    12.
    Green Cabbage
    Green Cabbage
    ¼ cup, shredded

Instructions

    1.
    Finely slice the cabbage and add to a mixing bowl along with the red onion.
    2.
    Add the mayonnaise, sesame oil, soy sauce and lime zest. Mix everything together well to combine.
    3.
    Add the shrimp to a mixing bowl along with the lime juice and sesame seeds. Stir well to combine.
    4.
    Divide the slaw mixture evenly between the two lettuce leaves.
    5.
    Top with the sesame shrimp.
    6.
    Scatter with fresh cilantro to serve.