Imagine diving into a warm, comforting bowl brimming with all the familiar flavors of pizza, but without the crust. This pizza bowl recipe offers a delightful twist on a classic favorite, bringing together savory ground turkey, rich tomato sauce, creamy mozzarella, salty prosciutto, and briny black olives in a single, satisfying dish. The preparation is wonderfully simple, requiring just one bowl and minimal cleanup, making it perfect for busy weeknights.

Our pizza bowl begins with a foundation of seasoned ground turkey, browned to perfection to create a hearty and flavorful base. The ground turkey is then generously layered with a vibrant tomato sauce, providing a tangy counterpoint to the richness of the meat. A blanket of shredded mozzarella cheese follows, melting into a gooey, irresistible layer that stretches with every spoonful.

Salty prosciutto adds a delightful chewiness and depth of flavor, while black olives contribute a briny, slightly bitter note that complements the other ingredients beautifully. Once assembled, the pizza bowl is baked in the oven until the cheese is melted and bubbly, and the prosciutto is rendered crisp and golden. The aroma that fills your kitchen as it bakes is simply irresistible, promising a comforting and flavorful meal.

Before serving, the pizza bowl is drizzled with a touch of olive oil, adding a subtle fruity note and a luxurious sheen. A sprinkle of fresh arugula provides a peppery freshness and a welcome contrast to the richness of the dish. This pizza bowl is incredibly versatile, easily adapting to your personal preferences and available ingredients.

Feel free to experiment with your favorite pizza toppings, such as sliced mushrooms, bell peppers, or pepperoni. For a spicy kick, add a pinch of red pepper flakes or a drizzle of hot sauce. Serve this satisfying pizza bowl with a side of your favorite vegetables for a well-rounded and flavorful meal.