Keto Pepperoni Pizza Chips Recipe

Gluten Free
Quick Easy
Sides
Snacks
4.5/5
(13 reviews)
Keto Pepperoni Pizza Chips
Zylo Recipes

Description

Imagine the satisfying crunch of a perfectly baked parmesan crisp, now reimagined with the irresistible flavors of a pepperoni pizza. These crisps offer a delightful textural contrast – the delicate, lacy crispness of the cheese gives way to a burst of savory, familiar pizza tastes. Each bite begins with the sharp, nutty tang of parmesan, its inherent saltiness amplified by the addition of classic pizza seasonings.

Think fragrant oregano, sweet basil, and a hint of garlic powder, all working together to evoke the essence of your favorite slice. The pepperoni, finely diced and scattered across the surface, crisps up beautifully in the oven, adding a welcome meaty richness and a subtle spicy kick that dances on your tongue. These crisps are surprisingly versatile.

Enjoy them as a standalone snack, perfect for satisfying mid-afternoon cravings or warding off those late-night hunger pangs. Their robust flavor profile also makes them an excellent accompaniment to a light lunch. Crumble them over a simple salad for an unexpected textural element and a boost of flavor, or serve them alongside a bowl of warm tomato soup for a comforting and satisfying meal.

They also make a unique and flavorful addition to any charcuterie board, offering a delightful alternative to crackers or breadsticks. The possibilities are truly endless. Beyond their delicious taste, these parmesan pepperoni crisps are also incredibly easy to make.

With just a handful of ingredients and a few minutes of preparation, you can have a batch ready to enjoy in no time. They are a wonderful option for those looking for a quick, flavorful, and satisfying snack that won't leave you feeling weighed down. Plus, their simple yet elegant presentation makes them perfect for sharing with friends and family at gatherings or parties.

Prepare to be amazed by how such simple ingredients can come together to create such a flavorful and addictive treat.

Preparation Time

Prep Time
7 min
Cook Time
14 min
Total Time
21 min

Nutrition Information

Per 1 8 chips serving
C
Calories
400 Kcal

C
Carbs
6 g
Fi
Fiber
2 g
Sugar
2 g

P
Protein
18 g

C
Fats
35 g
Saturated Fats 15 g
Unsaturated Fats 17 g

Cholestrol 75 mg
Sodium 600 mg
Potassium 150 mg
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Ingredients

    1.
    Parmesan Cheese
    Parmesan Cheese
    8 tablespoon, shredded
    2.
    Pepperoni
    Pepperoni
    8 slice - each 0.1 ounce
    3.
    Black Pepper, Ground
    Black Pepper, Ground
    ⅛ teaspoon
    4.
    Oregano, Dried
    Oregano, Dried
    ⅛ teaspoon

Instructions

    1.
    Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. Arrange 1 tablespoon portions of grated parmesan cheese on the prepared sheet, spreading each portion into thin, even circles.
    2.
    Thinly slice pepperoni and arrange small pieces on top of each parmesan circle. Sprinkle Italian seasoning and a pinch of red pepper flakes over each crisp for added flavor.
    3.
    Bake in the preheated oven for 12-14 minutes, or until the parmesan cheese is bubbly, golden brown, and has hardened into a crisp. Let cool slightly before serving.