Keto Overnight Hemp Hearts Recipe

Breakfast
Gluten Free
Paleo
Quick Easy
Vegan
Vegetarian
4/5
(5 reviews)
Keto Overnight Hemp Hearts
Zylo Recipes

Description

Discover a simple yet satisfying recipe featuring hemp hearts, a delightful base for countless flavor combinations. This versatile dish begins with a gentle blend of vanilla and a touch of sweetener, creating a subtly sweet foundation with earthy and nutty notes, reminiscent of oatmeal or a creamy porridge. The preparation is effortless: simply combine the ingredients in a jar, allow them to thicken overnight, and wake up to a ready-to-eat meal.

Enjoy this hemp heart creation for breakfast to provide lasting energy throughout the morning, or savor it as a nourishing snack before or after a workout, offering a boost of beneficial fats. Like chia seeds, hemp seeds are a nutritional powerhouse, packed with fiber and essential nutrients. Hemp hearts, derived from the hemp plant, boast a soft, tender center that is rich in omega fatty acids, vital for maintaining healthy cholesterol levels and supporting cardiovascular well-being, including the all-important Omega-3 and Omega-6 fatty acids.

This simple preparation transforms humble hemp hearts into a luscious and adaptable dish. The texture is delightfully creamy, while the flavor is mildly nutty, allowing it to pair well with a wide array of toppings and mix-ins. Consider adding fresh berries for a burst of fruity sweetness, a sprinkle of cinnamon for warmth and spice, or a handful of chopped nuts for added crunch and depth.

The possibilities are truly endless. Whether you prefer a sweet or savory profile, this hemp heart recipe can be tailored to your individual taste preferences, making it a versatile and convenient option for any time of day. Its wholesome ingredients and satisfying texture make it a guilt-free indulgence that will nourish your body and delight your senses.

Experiment with different flavor combinations and discover your own signature hemp heart creation.

Preparation Time

Prep Time
1 h 5 min
Cook Time
0 min
Total Time
1 h 5 min

Nutrition Information

Per 1 serving serving
C
Calories
500 Kcal

C
Carbs
7 g
Fi
Fiber
5 g
Sugar
2 g

P
Protein
15 g

C
Fats
45 g
Saturated Fats 5 g
Unsaturated Fats 35 g

Cholestrol 0 mg
Sodium 50 mg
Potassium 200 mg
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Ingredients

    1.
    Hemp Seeds Shelled Or Hulled
    Hemp Seeds Shelled Or Hulled
    0.25 cup
    2.
    Chia seeds
    Chia seeds
    1 tbsp
    3.
    Almond milk
    Almond milk
    0.5 cup
    4.
    Liquid stevia
    Liquid stevia
    5 Drop
    5.
    Vanilla extract
    Vanilla extract
    0.13 tsp

Instructions

    1.
    Select hulled hemp seeds (also called hemp hearts) for the recipe. You may find hemp seeds in your grocery store in either the gluten-free aisle, special diet needs aisle, or in the health/pharmacy aisle. Choose plain, black, raw chia seeds, and combine them with the hemp seeds in a mason jar or other small glass container. Add almond milk, liquid stevia, and vanilla extract to your container.
    2.
    Stir the ingredients together, or you may seal the container and shake the ingredients to combine them. At this time, add any other flavorings or seasonings you would like. Some suggestions are maple flavoring extract, lemon or orange extract, ground cinnamon, ground ginger, or pumpkin pie spice. You may also add extra liquid stevia drops at your discretion.
    3.
    Store your sealed container of hemp hearts and chia seeds in your refrigerator. Your recipe will be set in as little as 1 hour, or you can leave them overnight to be eaten the next morning. The overnight hemp hearts can be stored in your refrigerator for up to 3 days for freshness. When you’re ready to eat, stir the hemp hearts together one more time and eat chilled.