Keto Mint Choc Chip Frozen Yogurt Cubes Recipe

Desserts
Gluten Free
Quick Easy
Snacks
Vegetarian
4.5/5
(1053 reviews)
Keto Mint Choc Chip Frozen Yogurt Cubes
Zylo Recipes

Description

These frozen yogurt cubes offer a refreshing and guilt-free indulgence, ideal for curbing sweet cravings after a meal or providing a quick, satisfying snack any time of day. This simple recipe transforms creamy yogurt into perfectly portioned, bite-sized delights, easily prepared and stored in your freezer for whenever the mood strikes. Imagine popping one of these icy cubes into your mouth: a burst of cool, tangy yogurt that slowly melts on your tongue, releasing a subtle sweetness.

The texture is firm when first taken from the freezer, gradually softening into a smooth, creamy sensation. Each cube is a miniature taste of summer, offering a lighter alternative to traditional desserts. The recipe allows for customization.

For those who prefer a less sweet treat, the sweetener can be reduced or omitted entirely, allowing the natural tartness of the yogurt to shine through. Alternatively, adjust the sweetener to your liking to enhance the flavor. These frozen yogurt cubes are not only delicious, but also incredibly versatile.

They can be enjoyed on their own as a simple, refreshing treat, or used as a creative addition to other desserts. Drop a few cubes into a glass of sparkling water for a flavorful and cooling drink, or blend them into smoothies for an extra boost of creaminess and chill. They’re also a fantastic way to add a touch of coolness to fruit salads or to complement warm desserts like crisps or cobblers.

With their customizable sweetness and endless possibilities, these frozen yogurt cubes are sure to become a staple in your freezer, offering a convenient and delightful way to satisfy your sweet tooth while enjoying a lighter, more wholesome treat.

Preparation Time

Prep Time
4 h 7 min
Cook Time
0 min
Total Time
4 h 7 min

Nutrition Information

Per 1 servings (per square) serving
C
Calories
1 Kcal

C
Carbs
1 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
1 g

C
Fats
1 g
Saturated Fats 1 g
Unsaturated Fats 1 g

Cholestrol 1 mg
Sodium 1 mg
Potassium 1 mg
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Ingredients

    1.
    Cocoa Powder, Unsweetened
    Cocoa Powder, Unsweetened
    2 tablespoon
    2.
    Yogurt, Plain, Whole Milk
    Yogurt, Plain, Whole Milk
    1-¼ cup
    3.
    100% Pure Erythritol by Now
    100% Pure Erythritol by Now
    1 tablespoon
    4.
    100% Unsweerened Dark Chocolate Baking Chips by Pascha
    100% Unsweerened Dark Chocolate Baking Chips by Pascha
    1 tbsp
    5.
    Peppermint Extract
    Peppermint Extract
    1 x 1/4 teaspoon

Instructions

    1.
    In a mixing bowl, combine the yogurt, cocoa powder, and erythritol. Stir well until the mixture is completely smooth and all ingredients are fully incorporated.
    2.
    Add the chocolate chips and mint extract to the bowl. Stir gently to distribute the chocolate chips evenly throughout the yogurt mixture.
    3.
    Divide the mixture evenly among individual ice cube molds. This recipe should yield approximately 14 frozen yogurt cubes.
    4.
    Transfer the ice cube tray to the freezer and freeze for 3-4 hours, or until the yogurt cubes are completely set and firm.