Keto Ground Pork and Pepper Recipe

Gluten Free
Main Dishes
Quick Easy
4/5
(11 reviews)
Keto Ground Pork and Pepper
Zylo Recipes

Description

Imagine a succulent pork dish, infused with the warmth of carefully selected herbs and spices. This isn't just food; it's an experience, a comforting embrace of flavors that dance on your palate. Picture tender pieces of pork, each morsel carrying the savory essence of the seasonings, promising a delightful journey with every bite.

Now, envision crisp, smoky bacon woven into the mix, its salty goodness adding a layer of complexity that elevates the entire dish. The bacon's delightful crunch provides a textural contrast to the yielding pork, creating a harmonious balance that is simply irresistible. Bright, juicy bell peppers contribute their vibrant colors and slightly sweet notes, complementing the richness of the pork and bacon.

These peppers, tender yet firm, add a refreshing touch, preventing the dish from becoming too heavy. The interplay of textures and tastes is what makes this dish truly special. The pork is tender and flavorful, the bacon is crispy and smoky, and the bell peppers are soft and sweet.

Together, they create a symphony of sensations that will leave you feeling satisfied and content. This versatile dish can be enjoyed in numerous ways. Serve it as a hearty main course, perhaps alongside a bed of fluffy cauliflower rice for a lighter option.

Or, for a fun and interactive meal, spoon the savory mixture into crisp lettuce cups, creating refreshing and flavorful wraps. The possibilities are endless! Whether you're looking for a comforting weeknight dinner or a dish to impress guests, this pork creation is sure to please.

It's a celebration of simple ingredients, expertly combined to create a truly memorable culinary experience. From the first tantalizing aroma to the last satisfying bite, this dish is a testament to the power of good food to bring joy and connection. It's a dish that invites you to slow down, savor each moment, and appreciate the simple pleasures of life.

Every element, from the aromatic spices to the textures that complement each other, is there to make you enjoy every bite. It’s a dish that truly embodies comfort and deliciousness.

Preparation Time

Prep Time
5 min
Cook Time
12 min
Total Time
17 min

Nutrition Information

Per 1 servings serving
C
Calories
500 Kcal

C
Carbs
8 g
Fi
Fiber
2 g
Sugar
5 g

P
Protein
30 g

C
Fats
40 g
Saturated Fats 15 g
Unsaturated Fats 20 g

Cholestrol 100 mg
Sodium 600 mg
Potassium 400 mg
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Ingredients

    1.
    Ground Pork
    Ground Pork
    7 ounce
    2.
    Shallot
    Shallot
    2 tablespoon, chopped
    3.
    Bacon
    Bacon
    2 slice - 6" long
    4.
    Oregano, Dried
    Oregano, Dried
    1 teaspoon
    5.
    Gourmet Collection Smoked Paprika by Mccormick
    Gourmet Collection Smoked Paprika by Mccormick
    1 tsp
    6.
    Yellow Pepper
    Yellow Pepper
    1 small
    7.
    Olive Oil
    Olive Oil
    1 tablespoon
    8.
    Salt, Sea Salt
    Salt, Sea Salt
    ¼ teaspoon
    9.
    Black Pepper
    Black Pepper
    ⅛ teaspoon

Instructions

    1.
    Heat the olive oil in a skillet over medium heat. Finely dice the bacon and thinly slice the shallot. Add to the pan and cook until the bacon is browned and the shallot is tender, releasing their aromatic flavors.
    2.
    Thinly slice the pepper and add to the pan along with the ground pork, oregano, paprika, salt, and pepper. Stir well to combine, ensuring the spices are evenly distributed. Pan-fry until the pork is cooked through and the peppers are tender, absorbing the savory flavors.