Keto Dirty Chai Tea Latte Recipe

Beverages
Gluten Free
Quick Easy
Vegetarian
4.8/5
(2557 reviews)
Keto Dirty Chai Tea Latte
Zylo Recipes

Description

Imagine the soothing warmth of a chai latte embracing the robust boldness of coffee, creating a delightful symphony of flavors that dance on your palate. This is the essence of a dirty chai latte – a comforting beverage perfect for a cozy afternoon treat or an invigorating morning pick-me-up. Crafted with a blend of fragrant chai tea and rich coffee, this latte offers a unique twist on traditional favorites.

The creamy base, crafted from your choice of almond, cashew, or coconut milk, adds a smooth and velvety texture that complements the spicy chai and bold coffee notes. Each sip is a harmonious balance of warmth, spice, and caffeine, awakening your senses and leaving you feeling refreshed and content. To elevate this delightful drink, a generous layer of whipped cream crowns the latte, adding a touch of indulgence and a delightful contrast in textures.

The light and airy cream melts softly into the warm latte, creating a luxurious and satisfying experience. A delicate dusting of cinnamon or your favorite warm baking spice adds a final flourish, enhancing the aroma and infusing the drink with an extra layer of comforting flavor. For an extra touch of sweetness, consider adding a few drops of liquid sweetener to your whipped cream while whipping, creating a subtly sweet and perfectly balanced topping.

Alternatively, a splash of vanilla syrup can be blended into your coffee, adding a hint of vanilla that complements the chai spices beautifully. To prepare this delightful treat, brew your tea and coffee the night before and allow them to chill overnight. This allows the flavors to meld and deepen, resulting in a more complex and satisfying latte.

In the morning, simply assemble your latte and pour it over ice for a refreshing and invigorating start to your day. This simple yet elegant drink is sure to become a beloved staple in your beverage repertoire, offering a comforting and flavorful escape whenever you need it.

Preparation Time

Prep Time
15 min
Cook Time
10 min
Total Time
25 min

Nutrition Information

Per 1 serving serving
C
Calories
488 Kcal

C
Carbs
8 g
Fi
Fiber
5 g
Sugar
3 g

P
Protein
13 g

C
Fats
45 g
Saturated Fats 35 g
Unsaturated Fats 8 g

Cholestrol 150 mg
Sodium 120 mg
Potassium 250 mg
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Ingredients

    1.
    Chai Tea
    Chai Tea
    8 oz
    2.
    Black coffee
    Black coffee
    4 fl oz
    3.
    Almond milk
    Almond milk
    4 fl oz
    4.
    Cream Heavy Whipping
    Cream Heavy Whipping
    2 fl oz

Instructions

    1.
    Brew 8 ounces of water with your preferred brand of chai tea bag or loose leaf tea (vanilla-flavored chai tea is recommended). Brew 4 ounces of coffee.
    2.
    Combine the tea and coffee in a mug or heat-safe glass. Add approximately 4 ounces of your favorite almond milk (cashew milk or coconut milk can be substituted).
    3.
    Use a milk frother to blend the heavy whipping cream in a separate glass. Only blend the cream to softly whipped peaks. Pour the whipped cream over your coffee, allowing it to float on top.