Keto Cucumber Lox Egg Bites Recipe

Breakfast
Gluten Free
Paleo
Quick Easy
4.5/5
(2451 reviews)
Keto Cucumber Lox Egg Bites
Zylo Recipes

Description

This dish presents a delightful combination of creamy decadence and savory satisfaction. Imagine tender chicken thighs, simmered in a luscious sauce enriched with cream cheese and fragrant herbs. The result is a comforting and flavorful experience that’s surprisingly easy to create.

Each bite offers a symphony of textures, from the juicy, yielding chicken to the smooth, velvety sauce that clings to every morsel. The cream cheese melts seamlessly into the broth, creating a rich and luxurious mouthfeel, while the herbs add a bright, aromatic counterpoint. The sauce isn't just a coating; it becomes an integral part of the dish, infusing the chicken with its savory essence.

The beauty of this recipe lies in its simplicity and adaptability. You can easily customize the herb blend to suit your preferences. Try adding a pinch of red pepper flakes for a subtle kick, or incorporating sun-dried tomatoes for a burst of intense, tangy flavor.

Mushrooms would also be a welcome addition, lending an earthy depth to the dish. Served over cauliflower rice or your favorite steamed greens, this creamy chicken becomes a complete and satisfying meal. This is more than just a recipe; it's an invitation to explore your culinary creativity.

Feel free to experiment with different seasonings, vegetables, or even protein sources. The foundation of creamy, herb-infused goodness remains, allowing you to create a dish that perfectly reflects your personal taste. Whether you're looking for a comforting weeknight dinner or an elegant meal to impress guests, this creamy herb chicken is sure to become a staple in your kitchen.

It’s a celebration of simple ingredients transformed into something truly special.

Preparation Time

Prep Time
10 min
Cook Time
12 min
Total Time
22 min

Nutrition Information

Per 1 2 bites serving
C
Calories
170 Kcal

C
Carbs
2 g
Fi
Fiber
0 g
Sugar
1 g

P
Protein
7 g

C
Fats
15 g
Saturated Fats 6 g
Unsaturated Fats 7 g

Cholestrol 180 mg
Sodium 250 mg
Potassium 50 mg
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Ingredients

    1.
    Raw Egg
    Raw Egg
    4 large
    2.
    Cucumber, Raw, With Peel
    Cucumber, Raw, With Peel
    1-¼ ounce
    3.
    Lox
    Lox
    1 ounce
    4.
    Dill Weed, Fresh
    Dill Weed, Fresh
    2 teaspoon, whole pieces

Instructions

    1.
    Cook 4 eggs to a hard boil (about 12 minutes). Once cooled and peeled, slice each egg in half lengthwise.
    2.
    Slice the cucumber into 4 slices and lay one on 4 halves of egg. Follow up each egg bite with a ",",
    3.
    Feel free to add fresh cracked black pepper or additional fresh dill at your discretion to the eggs!