Keto Cream Cheese And Olive Stuffed Celery Recipe

Gluten Free
Quick Easy
Snacks
Vegetarian
4.6/5
(2917 reviews)
Keto Cream Cheese And Olive Stuffed Celery
Zylo Recipes

Description

Imagine crisp, refreshing celery sticks transformed into a delightful canvas for a vibrant and flavorful filling. This simple yet elegant appetizer features celery boats generously stuffed with a creamy, tangy dip, creating a harmonious balance of textures and tastes. The cool, crunchy celery provides the perfect counterpoint to the rich and smooth filling.

The heart of this recipe lies in the creamy base, typically made with cream cheese or a similar alternative, whipped to light and airy perfection. This base is then infused with a medley of savory and briny flavors. Olives, finely chopped, contribute a salty, Mediterranean essence, while capers add a distinctive piquant tang.

A squeeze of fresh lemon juice brightens the entire composition, elevating the dish with its citrusy zest. The lemon not only enhances the other flavors but also prevents the dip from being overly heavy, ensuring a refreshing bite. Each bite offers a symphony of sensations: the satisfying crunch of the celery, followed by the cool, creamy embrace of the filling, and the burst of salty, tangy, and lemony notes dancing on your palate.

The combination is surprisingly addictive, making these stuffed celery sticks a crowd-pleaser for any occasion. They are equally at home as a light snack between meals or as an elegant hors d'oeuvre at a party. These stuffed celery sticks are incredibly versatile.

Feel free to experiment with different types of olives, such as Kalamata or Castelvetrano, to explore various flavor profiles. You can also add other ingredients to the filling, such as chopped sun-dried tomatoes for a touch of sweetness, fresh herbs like dill or parsley for added aroma, or a pinch of red pepper flakes for a subtle kick. The possibilities are endless, allowing you to tailor the recipe to your personal preferences.

For an extra touch of elegance, garnish the stuffed celery sticks with a sprinkle of paprika or a few sprigs of fresh herbs before serving. Whether you're looking for a quick and healthy snack or a sophisticated appetizer, these stuffed celery sticks are sure to impress.

Preparation Time

Prep Time
6 min
Cook Time
0 min
Total Time
6 min

Nutrition Information

Per 1 servings (per celery stalk) serving
C
Calories
155 Kcal

C
Carbs
2 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
2 g

C
Fats
15 g
Saturated Fats 9 g
Unsaturated Fats 5 g

Cholestrol 45 mg
Sodium 250 mg
Potassium 80 mg
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Ingredients

    1.
    Green Olives
    Green Olives
    12 medium
    2.
    Celery Stalks
    Celery Stalks
    4 medium - stalk - 7 1/2" to 8" long
    3.
    Cream Cheese Spread
    Cream Cheese Spread
    2-½ ounce
    4.
    Capers
    Capers
    1 teaspoon
    5.
    Lemon Juice, Fresh
    Lemon Juice, Fresh
    1 teaspoon
    6.
    Lemon Peel Or Zest Raw
    Lemon Peel Or Zest Raw
    ½ tsp
    7.
    Black Pepper
    Black Pepper
    ⅛ teaspoon
    8.
    Garlic Powder
    Garlic Powder
    ⅛ teaspoon

Instructions

    1.
    Finely slice the olives and roughly chop the capers. Add to a mixing bowl along with the cream cheese, lemon zest, lemon juice, pepper, and garlic powder. Mix together well to combine.
    2.
    Spoon the cream cheese mixture along the center of each celery stalk and refrigerate until ready to serve.