This turkey meatloaf transforms a familiar comfort food into a surprisingly light and flavorful dish. Ground turkey serves as a fantastic alternative to beef, offering a leaner profile without sacrificing any of the satisfying heartiness you crave in a meatloaf. The result is a moist and tender loaf that’s perfect for a weeknight dinner or a casual weekend gathering.

What truly elevates this meatloaf is the delightful surprise hidden within. A generous pocket of melted cheese creates a gooey, decadent center that oozes out with each slice, adding a rich and creamy dimension to the savory turkey. The cheese melts into the meat creating pockets of pure deliciousness.

It's a textural and flavorful contrast that will have everyone reaching for seconds. To complement the savory meat and cheese, the meatloaf is crowned with a layer of baked marinara sauce. As it bakes, the sauce thickens and intensifies, its vibrant tomato flavor infusing the meatloaf with a touch of sweetness and acidity.

The warmth of the oven coaxes out the natural sugars in the tomatoes, creating a caramelized glaze that is both visually appealing and incredibly delicious. The baked marinara topping provides a counterpoint to the richness of the meat and cheese, creating a harmonious balance of flavors. Each slice of this turkey meatloaf offers a symphony of textures and tastes.

The tender, juicy turkey, the molten cheese, and the tangy marinara sauce combine to create a comforting and satisfying meal that is both wholesome and indulgent. Serve it with a side of roasted vegetables, mashed potatoes, or a simple salad for a complete and balanced dish. This meatloaf is sure to become a family favorite.