Keto Cheese And Chive Flatbread Dippers Recipe

Gluten Free
Quick Easy
Sides
Snacks
Vegetarian
4.9/5
(2444 reviews)
Keto Cheese And Chive Flatbread Dippers
Zylo Recipes

Description

Imagine golden-brown crisps, their aroma a tempting blend of savory cheese and fresh chives. These delightful dippers offer a unique textural experience, a satisfying cross between a delicate flatbread and a tender biscuit. The base, crafted from finely milled almonds and the subtle earthiness of cauliflower, provides a surprisingly light yet fulfilling foundation for the flavorful toppings.

As you bake them, the edges turn a beautiful golden hue, hinting at the delightful crunch that awaits. The cheese melts and bubbles, creating pockets of intense, creamy flavor that perfectly complements the sharpness of the chives. Each bite offers a harmonious balance – the slightly nutty undertones of the almond flour, the mellow sweetness of the cauliflower, the rich, savory cheese, and the bright, herbaceous chives.

These cheese and chive dippers are incredibly versatile. Serve them warm as a delightful appetizer, perfect for sharing with friends and family. Their robust flavor profile makes them an excellent accompaniment to a variety of dips, from creamy ranch to tangy marinara or even a spicy sriracha mayo.

Alternatively, enjoy them on their own as a satisfying snack between meals. They are also wonderful addition to a lunchbox, providing a flavorful and wholesome alternative to traditional crackers or chips. Beyond their delicious taste, these dippers offer a comforting and satisfying experience.

The warmth of the baked dough, the aroma of cheese and chives, and the satisfying crunch all contribute to a sensory experience that is both comforting and exciting. They are a simple yet elegant way to elevate any meal or snack, bringing a touch of homemade goodness to your table. Whether you're looking for a new appetizer to impress your guests, a flavorful snack to enjoy on your own, or a healthy addition to your lunchbox, these cheese and chive dippers are sure to please.

Preparation Time

Prep Time
32 min
Cook Time
20 min
Total Time
52 min

Nutrition Information

Per 1 servings serving
C
Calories
375 Kcal

C
Carbs
5 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
17 g

C
Fats
32 g
Saturated Fats 20 g
Unsaturated Fats 10 g

Cholestrol 115 mg
Sodium 450 mg
Potassium 50 mg
AI logo Zylo AI

Your Personal
Nutrition
Guide

Avatar 1 Avatar 2 Avatar 3 Avatar 4
More than 230K
downloads
4.9/5 out of 3k reviews
Red dot blinking
Live ! Download now on Android !

Ingredients

    1.
    Chives, Raw
    Chives, Raw
    2 tablespoon
    2.
    Raw Egg
    Raw Egg
    1 small
    3.
    Almonds
    Almonds
    1 cup, ground
    4.
    Cauliflower Rice
    Cauliflower Rice
    ½ cup
    5.
    Parmesan Cheese
    Parmesan Cheese
    ½ cup, grated
    6.
    Salt, Sea Salt
    Salt, Sea Salt
    ½ teaspoon
    7.
    Black Pepper
    Black Pepper
    ½ teaspoon

Instructions

    1.
    Finely chop the chives and add to a mixing bowl along with the cauliflower rice, ground almonds, salt, pepper, parmesan, and egg. Mix together well to combine, forming a dough.
    2.
    Transfer the dough to a sheet of baking paper, wrap, and refrigerate for 20 minutes to chill.
    3.
    Preheat the oven to 360 degrees Fahrenheit and line a shallow oven tray with baking paper.
    4.
    Turn the chilled dough out into the lined oven tray and press into a rectangle shape roughly 1/6 of an inch thick.
    5.
    Lightly score triangles or squares into the dough to mark out your dippers.
    6.
    Transfer the dough to the oven to bake for 18-20 minutes until golden brown, then set aside to cool and firm.