Keto Blue Cheese Dip Recipe

Gluten Free
Quick Easy
Sides
Snacks
Vegetarian
4.5/5
(7 reviews)
Keto Blue Cheese Dip
Zylo Recipes

Description

This dip is a symphony of creamy, tangy, and savory flavors, perfect for livening up any gathering or satisfying a midday craving. Imagine the rich, smooth texture of mayonnaise, providing a luxurious base that melts in your mouth. Then comes the bright, zesty kick of lemon, awakening your taste buds and cutting through the richness with its citrusy notes.

A generous helping of aromatic garlic adds a warm, pungent depth, creating a savory foundation that lingers delightfully. Adding another layer of complexity is the assertive tang of blue cheese, its distinctive flavor adding a sophisticated edge that elevates the dip beyond the ordinary. Finally, the fresh, subtle bite of chives weaves its way through the other flavors, adding a touch of herbaceousness and visual appeal with their vibrant green color.

The beauty of this dip lies in its versatility. It's an ideal companion for an array of crisp, raw vegetables, from crunchy carrots and celery sticks to vibrant bell peppers and refreshing cucumber slices. The creamy texture and bold flavors complement the freshness of the vegetables, creating a satisfying and healthy snack.

Alternatively, for a more indulgent treat, try serving it with crispy bacon chips. The salty, smoky bacon provides a delightful contrast to the creamy, tangy dip, creating an irresistible combination that's sure to be a crowd-pleaser. Whether you're hosting a party, packing a picnic, or simply looking for a delicious and easy snack, this dip is a fantastic choice.

Its complex flavors and satisfying texture make it a truly memorable culinary experience.

Preparation Time

Prep Time
4 min
Cook Time
0 min
Total Time
4 min

Nutrition Information

Per 1 servings serving
C
Calories
250 Kcal

C
Carbs
2 g
Fi
Fiber
0 g
Sugar
1 g

P
Protein
3 g

C
Fats
25 g
Saturated Fats 15 g
Unsaturated Fats 7 g

Cholestrol 75 mg
Sodium 200 mg
Potassium 50 mg
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Ingredients

    1.
    Mayonnaise
    Mayonnaise
    3 tablespoon
    2.
    Blue Cheese
    Blue Cheese
    3 tablespoon
    3.
    Chives
    Chives
    2 teaspoon, cut pieces
    4.
    Sour Cream
    Sour Cream
    2 tablespoon
    5.
    Lemon Juice
    Lemon Juice
    2 teaspoon
    6.
    Garlic
    Garlic
    1 clove

Instructions

    1.
    Combine all ingredients in a food processor.
    2.
    Blend until semi-smooth, leaving small chunks of cheese for texture.