Keto Blue Cheese Bacon and Walnut Fat Bombs Recipe

Gluten Free
Quick Easy
Snacks
4.5/5
(21 reviews)
Keto Blue Cheese Bacon and Walnut Fat Bombs
Zylo Recipes

Description

Savor the delightful combination of creamy and crunchy textures with these savory bites. Imagine the smooth, cool sensation as the rich blue cheese melts on your tongue, perfectly balanced by the subtle tang of cream cheese. Each bite offers a burst of flavor, a harmonious blend of sharp and mild notes that dance across your palate.

These morsels are more than just a treat; they're an experience. The creamy interior gives way to the satisfying crunch of walnuts, adding a nutty depth that complements the cheese beautifully. The walnuts provide not only a textural contrast but also a warm, earthy undertone that elevates the overall flavor profile.

Imagine the delightful surprise as you bite into a piece, the creamy cheese yielding to the satisfyingly firm walnut. As if that weren't enough, each of these little flavor bombs is then lovingly rolled in crispy bacon pieces. The salty, smoky bacon adds a delightful textural element, providing a satisfying crispness that contrasts beautifully with the creamy interior.

The aroma alone is enough to make your mouth water, and the taste is simply irresistible. The bacon adds a layer of savory richness that perfectly complements the cheese and walnuts, creating a truly unforgettable culinary experience. These savory bites are perfect as a snack, an appetizer, or even a sophisticated addition to a cheese board.

They offer a wonderful combination of flavors and textures that are sure to please even the most discerning palate. Whether you're looking for a satisfying afternoon treat or an elegant addition to your next gathering, these savory morsels are sure to impress. They are simple to make, yet offer a complex and satisfying flavor profile that will leave you wanting more.

Each bite is a journey of taste and texture, a delightful experience that you'll want to savor again and again.

Preparation Time

Prep Time
1 h 51 min
Cook Time
6 min
Total Time
1 h 57 min

Nutrition Information

Per 1 servings (per fat bomb) serving
C
Calories
215 Kcal

C
Carbs
2 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
3 g

C
Fats
21 g
Saturated Fats 9 g
Unsaturated Fats 11 g

Cholestrol 30 mg
Sodium 150 mg
Potassium 50 mg
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Ingredients

    1.
    Bacon
    Bacon
    2 slice - 6" long
    2.
    Walnuts
    Walnuts
    1 tablespoon, chopped
    3.
    Unsalted Butter
    Unsalted Butter
    1 tablespoon
    4.
    Cream Cheese
    Cream Cheese
    ½ cup
    5.
    Blue Cheese
    Blue Cheese
    ⅓ cup, crumbled

Instructions

    1.
    Add the bacon to a dry pan over a medium heat and cook through until really crispy. Set aside to cool.
    2.
    Whilst the bacon is cooking, add the cream cheese and blue cheese to a mixing bowl with the softened butter. Mash together well to combine.
    3.
    Fold the chopped walnuts evenly through the mixture.
    4.
    Transfer the mixture to the fridge for an hour or until firm enough to roll.
    5.
    Once firm, divide the cheese mixture evenly into 6 portions and roll into balls with your hands.
    6.
    Crumble or roughly chop the crispy bacon into tiny pieces.
    7.
    Roll each ball in the bacon crumb.
    8.
    Serve immediately or return to the fridge if they need to firm a little more. Keep in an airtight container in the fridge until ready to serve.