Keto Bacon Wrapped Avocado Slices Recipe

Gluten Free
Paleo
Quick Easy
Sides
Snacks
4.7/5
(1675 reviews)
Keto Bacon Wrapped Avocado Slices
Zylo Recipes

Description

Imagine creamy avocado, its subtle, buttery flavor enhanced by a crisp, savory embrace. These avocado slices, each carefully wrapped in a blanket of perfectly cooked bacon, are a delightful appetizer or a satisfying snack. The saltiness of the bacon infuses the mild avocado, creating a harmonious balance of flavors that dances on your palate.

As you bite into one, the initial crispy texture of the bacon gives way to the smooth, melt-in-your-mouth avocado. The combination is simply irresistible. The rendered bacon fat adds a smoky richness that complements the fresh, clean taste of the avocado.

Each bite is an explosion of contrasting textures and complementary flavors, making it a truly enjoyable experience. These bacon-wrapped avocado slices are incredibly versatile. They are perfect as a standalone snack, a crowd-pleasing appetizer for parties, or a unique addition to a brunch spread.

They also make a fantastic side dish, adding a touch of indulgence to any meal. Serve them alongside grilled chicken or fish, or add them to a salad for an extra layer of flavor and texture. While they are delicious on their own, feel free to experiment with different dipping sauces to further customize the flavor profile.

A drizzle of hot sauce adds a spicy kick, while a dollop of creamy mayonnaise provides a cooling contrast. A squeeze of fresh lime juice brightens the flavors and adds a touch of acidity. These are also incredibly easy to make.

With just two simple ingredients and minimal preparation, you can have a batch ready in minutes. Simply wrap each avocado slice with a piece of bacon and bake, air fry, or pan-fry until the bacon is crispy and the avocado is warmed through. The simplicity of this recipe makes it perfect for busy weeknights or impromptu gatherings.

Whether you're looking for a quick and easy snack, a flavorful appetizer, or a unique side dish, these bacon-wrapped avocado slices are sure to satisfy. Their combination of creamy avocado and crispy bacon is a match made in culinary heaven.

Preparation Time

Prep Time
10 min
Cook Time
8 min
Total Time
18 min

Nutrition Information

Per 1 2 slices serving
C
Calories
420 Kcal

C
Carbs
5 g
Fi
Fiber
3 g
Sugar
1 g

P
Protein
10 g

C
Fats
40 g
Saturated Fats 15 g
Unsaturated Fats 20 g

Cholestrol 75 mg
Sodium 300 mg
Potassium 500 mg
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Ingredients

    1.
    Avocado
    Avocado
    6-½ ounce
    2.
    Bacon
    Bacon
    8 slice - 6" long

Instructions

    1.
    Slice a medium or large avocado into 8 thick pieces. Use an avocado that is slightly under-ripe or store it in the refrigerator the night before, as cold avocados are easier to handle.
    2.
    If using 12-inch bacon strips, slice 4 strips into 8, 6-inch pieces. Wrap a single slice of bacon around each avocado piece, keeping both ends of the bacon on the same side.
    3.
    Place the wrapped avocado slices in a pan over medium heat, with the bacon ends down to help them stay in place as they cook.
    4.
    Cook the avocado slices for 1-2 minutes per side until the bacon is crispy, flipping with a spatula. After cooling, use a paper towel to soak up any excess grease.