Easy Keto Air Fryer Chicken Strips Recipe

Gluten Free
Lunch
Main Dishes
Quick Easy
4.7/5
(1438 reviews)
Easy Keto Air Fryer Chicken Strips
Zylo Recipes

Description

Crispy, golden chicken tenders cooked in an air fryer offer a delightful combination of textures and flavors. These tenders feature juicy, hand-cut chicken enveloped in a savory parmesan crust. The air fryer works its magic to create a satisfying crunch on the outside while keeping the chicken remarkably tender and moist inside.

This simple recipe is perfect for a quick and satisfying meal, ready in under 30 minutes. The parmesan cheese forms a naturally flavorful coating that crisps up beautifully, providing a delicious alternative to traditional breading. The inherent qualities of parmesan, a hard cheese, make it ideal for this application.

Its higher melting point allows it to maintain its structure and create a delightful crust that adheres perfectly to the chicken. These air fryer chicken tenders are incredibly versatile, pairing well with a variety of side dishes for lunch or dinner. Their ease of preparation also makes them a fantastic option for meal prepping, offering a convenient source of protein that can be stored in the refrigerator for up to three days.

For a balanced meal, consider serving them with a side of sauteed vegetables cooked in butter or a fresh salad with a rich, creamy dressing. To complement the savory chicken tenders, explore a range of dipping sauces to enhance the flavor profile. A simple aioli, crafted from mayonnaise and olive oil, offers a creamy and rich accompaniment.

Alternatively, a touch of mayonnaise stirred into a small amount of ketchup provides a tangy and satisfying dipping option. The possibilities are endless, allowing you to customize your meal to your personal preferences and create a truly satisfying dining experience.

Preparation Time

Prep Time
10 min
Cook Time
15 min
Total Time
25 min

Nutrition Information

Per 1 piece serving
C
Calories
140 Kcal

C
Carbs
2 g
Fi
Fiber
0 g
Sugar
0 g

P
Protein
13 g

C
Fats
9 g
Saturated Fats 2 g
Unsaturated Fats 6 g

Cholestrol 65 mg
Sodium 150 mg
Potassium 50 mg
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Ingredients

    1.
    Chicken Breast Boneless Skinless Raw
    Chicken Breast Boneless Skinless Raw
    13 oz
    2.
    Olive Oil
    Olive Oil
    1 tbsp
    3.
    Salt
    Salt
    0.25 tsp
    4.
    Black pepper
    Black pepper
    0.13 tsp
    5.
    Italian seasoning
    Italian seasoning
    0.5 tsp
    6.
    Parmesan cheese
    Parmesan cheese
    0.75 cup, grated

Instructions

    1.
    Pat raw chicken breast dry with a paper towel, then cut it into strips or tenders. Make sure the tenders are an even thickness and cut off any small ends that might burn in the air fryer. Add all the chicken strips to a large mixing bowl.
    2.
    Add olive oil, salt, pepper, and Italian seasoning to the mixing bowl. Use a pair of tongs to fold the chicken strips over to become coated in the oil and spices. Meanwhile, turn on your air fryer to preheat to 350 F (180 C).
    3.
    Fill a clean plate with the grated parmesan cheese. Use your tongs to lift each chicken tender one by one and coat them in the parmesan cheese. Make sure the chicken strips are fully coated before gently shaking off any excess parmesan and placing them on an air fryer tray.
    4.
    Cook the chicken strips in the air fryer for 15 minutes or until golden and crispy on the outside. You can use a thermometer to check the internal temperature of the thickest chicken strips which should be at least 165 F (80). Let the chicken strips cool for just a few minutes before enjoying.