General Information

• • Description: Moong mungodi is a traditional indian snack made from ground moong beans, spiced and deep-fried into crispy, golden fritters. Rich in protein, fiber, and essential nutrients, it offers a nutritious and delicious treat that supports digestion and overall health. Ideal for snacking or as a side dish.
• • Key Features: Made from ground moong beans High in protein and fiber Rich in essential nutrients.
• • Ingredients: Green Gram Pulse (96%), Red Chilli Powder, Iodized Salt, Kasoori Methi, Asafoetida(Hing).
• • Unit: 400 g
• • Nutrition Information: Serving size 100 g Nutrient per 100g Energy 403.13 kcal Protein 18.10 g Fat 3.69 g Carbohydrate 74.38 g Sugar 1.14 g Calcium (as ca) 1056.53 mg/kg Iron (as fe) 32.57 mg/kg Potassium (as k) 8336.32 mg/kg Sodium (as na) 6839.27 mg/kg Sucrose blq Dietary fiber 4.61 g Cholesterol blq Saturated fat 1.80 g Monounsaturated fat 1.35 g Trans fat blq Polyunsaturated fat blq Vitamin d blq Vitamin c blq Vitamin e blq Vitamin a 10.08 µg/100g
• • FSSAI License: 12216017000014
• • Shelf Life: 4 months
• • Taste Profile: Savory
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Length Without Packaging (in cm): 18
• • Country of Origin: India
• • Breadth Without Packaging (in cm): 23
• • Manufacturer's Name and Address: Jain Badi Bhujia Bhandar, 4ie(a), Street No. 3, Rani Bazar Industrial Area, Bikaner - 334001, Rajasthan.
• • Marketer’s Name and Address: Jain Badi Bhujia Bhandar, 4ie(a), Street No. 3, Rani Bazar Industrial Area, Bikaner - 334001, Rajasthan.
• • Height Without Packaging (in cm): 4
• • Storage Tips: Store in Cool and Dry Place