Cambay Tiger Catla Fish Bengali Cut With Head
Nutrition Facts

Cambay Tiger Catla Fish Bengali Cut With Head

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Cambay Tiger Catla Fish Bengali Cut With Head

Chicken, Meat & Fish, Fish & Seafood, Fresh Fish & Seafood

Cambay Tiger
500 g

Highlights

• Cut Type: Bengali Cut
• Bone/BoneLess: With Bone
• Skin/SkinLess: With Skin
• Unit: 500 g
• Type: Catla
• FSSAI License: 13324010000812
• With Head/ Without Head: With Head
• Freshwater Fish/ Seawater Fish: Freshwater Fish
• Fish Type: Catla
• Recommended Dish: Fish Curry
• Serve Size: Serves 2
• Pieces: 7-10 pcs
• Hygienically Vacuum Packed: Yes

General Information

• Shelf Life: 4 days
• Unit: 500 g
• Manufacturer's Name and Address: XANADU FINE FOODSTUFF LLP, X-1, FF, Okhla Industrial Area, Phase-II, South East Delhi, New Delhi - 110020, India
• Marketer’s Name and Address: XANADU FINE FOODSTUFF LLP, X-1, FF, Okhla Industrial Area, Phase-II, South East Delhi, New Delhi - 110020, India
• Country of Origin: India
• Disclaimer: Quantity variations from the weight may occur, caused by loss or gain of moisture during the course of good distribution practices or by unavoidable reasons.

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