Cambay Tiger Bengali Cut Rohu Fish with Head
Nutrition Facts

Cambay Tiger Bengali Cut Rohu Fish with Head

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Cambay Tiger Bengali Cut Rohu Fish with Head

Chicken, Meat & Fish, Fish & Seafood, Fresh Fish & Seafood

Cambay Tiger
500 g

Highlights

• Description: Dishes possible to prepare - Bengali Rohu Curry (Rohu Jhol), Shorshe Maach, Fried Rohu Pieces
• Cut Type: Bengali Cut
• Bone/BoneLess: With Bone
• Skin/SkinLess: With Skin
• Nutrition Information: On Image
• Unit: 500 g
• Type: Rohu Fish
• FSSAI License: 10020022011854
• With Head/ Without Head: With Head
• Freshwater Fish/ Seawater Fish: Freshwater Fish
• Fish Type: Rohu
• Recommended Dish: Fish Steak
• Serve Size: Serves 2
• Pieces: 7-10 pcs
• Hygienically Vacuum Packed: Yes

General Information

• Shelf Life: 4 days
• Unit: 500 g
• Manufacturer's Name and Address: Xanadu Fine Foodstuff LLP X-1, First Floor Okhla Industrial Area, Phase-II New Delhi – 110020 South East Delhi, India
• Marketer’s Name and Address: Xanadu Fine Foodstuff LLP X-1, First Floor Okhla Industrial Area, Phase-II New Delhi – 110020 South East Delhi, India
• Country of Origin: India
• Disclaimer: Quantity variations from the weight may occur, caused by loss or gain of moisture during the course of good distribution practices or by unavoidable reasons.

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