Jaina Silpa Mandir Chaltar Pickle
Nutrition Facts

Jaina Silpa Mandir Chaltar Pickle
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Jaina Silpa Mandir Chaltar Pickle

Sauces & Spreads, Indian Chutney & Pickle, Pickle Assortment

Jaina Silpa Mandir

400 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 0.23
  • Energy Per 100 g (kcal): 244
  • Sodium Per 100 g (mg): 22.58
  • Total Carbohydrates Per 100 g (g): 2.12
  • Added Sugars Per 100 g (g): 0.1
  • Dietary Fiber Per 100 g (g): 20.58
  • Total Sugar Per 100 g (g): 0.1

General Information

  • Description: Chaltar achar, or elephant Apple pickle, is a beloved bengali delicacy made from tangy chalta fruit. Its unique sour-spicy flavor enhances meals, reflecting bengal’s Rich culinary tradition.
  • Ingredients: Chalta (Elephant Apple), Sugar, Cumin, Fennel Powder, Spices, Tamarind & Black Salt
  • Unit: 400 g
  • FSSAI License: 22818019002949
  • Shelf Life: 9 months
  • Taste Profile: Sweet
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Length Without Packaging (in cm): 14
  • Country of Origin: India
  • Breadth Without Packaging (in cm): 6
  • Manufacturer's Name and Address: Jaina Silpa Mandir, 67, Girish Park North, Kolkata Wb - 700006, India.
  • Marketer’s Name and Address: Jaina Silpa Mandir, 67, Girish Park North, Kolkata Wb - 700006, India.
  • Height Without Packaging (in cm): 6

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