Pahadi Rasyan Rajma
Nutrition Facts

Pahadi Rasyan Rajma
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Pahadi Rasyan Rajma

Atta, Rice & Dal, Rajma, Chhole & Others, Rajma

Pahadi Rasyan

1 kg

Rich in antioxidants. Helps fight inflammation. Low glycemic index. Supports balanced blood sugar. Nourishes healthy gut bacteria.

General Information

  • Description: Pahadi rajma is a premium variety of kidney beans grown in the himalayan regions. Known for its rich aroma, natural sweetness, and creamy texture, it cooks quickly and blends perfectly with spices. Ideal for traditional indian dishes, it’s nutritious, protein-rich, and easy to digest.
  • Key Features: Rich in antioxidants. Helps fight inflammation. Low glycemic index. Supports balanced blood sugar. Nourishes healthy gut bacteria.
  • Ingredients: Rajma
  • Unit: 1 kg
  • Nutrition Information: On Image
  • FSSAI License: 21524012001429
  • Shelf Life: 6 months 2 days
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Length Without Packaging (in cm): 18
  • Country of Origin: India
  • Breadth Without Packaging (in cm): 1
  • Manufacturer's Name and Address: Pahadi Rasyan, a-503, Building No.4, Ng Park, Rawalpada, Dahisar East Mumbai - 400068
  • Marketer’s Name and Address: Pahadi Rasyan, a-503, Building No.4, Ng Park, Rawalpada, Dahisar East Mumbai - 400068
  • Height Without Packaging (in cm): 25
  • Storage Tips: Store in cool and dark place.

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