Sakaza Wasabi Gin Sauce
Nutrition Facts

Sakaza Wasabi Gin Sauce
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Sakaza Wasabi Gin Sauce

Sauces & Spreads, Cooking Sauces & Vinegar, American Sauces

Sakaza

225 g

Wasabi: a pungent, spicy root used in japanese cuisine, often paired with sushi. Gin: a botanical spirit that can add a unique herbal or floral element to sauces. Wasabi gin sauce: likely used in modern or fusion dishes (e.g., drizzled over grilled meats, seafood, or sushi-style plates) to add bold flavor.

General Information

  • Description: Wasabi gin sauce is a bold, fusion-style condiment combining the fiery kick of japanese wasabi with the aromatic complexity of gin. Ideal for seafood, grilled meats, or gourmet plating, it adds a zesty, spicy twist to dishes with a hint of herbal sophistication.
  • Key Features: Wasabi: a pungent, spicy root used in japanese cuisine, often paired with sushi. Gin: a botanical spirit that can add a unique herbal or floral element to sauces. Wasabi gin sauce: likely used in modern or fusion dishes (e.g., drizzled over grilled meats, seafood, or sushi-style plates) to add bold flavor.
  • Unit: 225 g
  • FSSAI License: 21521025000364
  • Shelf Life: 6 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Length Without Packaging (in cm): 5
  • Country of Origin: India
  • Breadth Without Packaging (in cm): 4
  • Manufacturer's Name and Address: Kiaka Hospitality Pvt. Ltd., Isc Compound, Janata Market, Lbs Marg, Bhandup West, Mumbai, Maharashtra - 400078
  • Marketer’s Name and Address: Kiaka Hospitality Pvt. Ltd., Isc Compound, Janata Market, Lbs Marg, Bhandup West, Mumbai, Maharashtra - 400078
  • Height Without Packaging (in cm): 17
  • Storage Tips: Store in a cool, dry & hygienic place