Whole Foods Foods Rusk
Nutrition Facts

Whole Foods Foods Rusk

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Whole Foods Foods Rusk

Bakery & Biscuits, Rusks & Wafers

Whole Foods
200 g

Nutritional Information (per 100g)

• Protein Per 100 g (g): 6.6 g
• Energy Per 100 g (kcal): 466.8 kcal
• Total Fat Per 100 g (g): 15.9 g
• Trans Fat Per 100 g (g): 0.0 g
• Saturated Fat Per 100 g (g): 6.7 g
• Unsaturated Fat Per 100 g (g): 8.6 g
• Monosaturated Fat Per 100 g (g): 5.6 g
• Total Carbohydrates Per 100 g (g): 74.1 g
• Polysaturated Fat Per 100 g (g): 3.0 g
• Total Sugar Per 100 g (g): 30.6 g

General Information

• Description: A crunchy delight with a veggie twist. Rediscover the joy of rusks with a delightful twist in whole food gluten-free rusk veg.
• Unit: 200 g
• FSSAI License: 10019051002997
• Allergen Information: Contains Milk & Milk Solids
• Taste Profile: Sweet
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India
• Manufacturer's Name and Address: Dreamcann Foods Pvt. Ltd C-137, SECTOR-63, NOIDA, Gautam Buddha Nagar, Uttar Pradesh, 201309
• Marketer’s Name and Address: Dreamcann Foods Pvt. Ltd C-137, SECTOR-63, NOIDA, Gautam Buddha Nagar, Uttar Pradesh, 201309

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